Bananas — Yield in Bahrain

Bahrain: Bananas — Yield was 10,441 kg/ha in 1990. ▲ Rising

Latest (1990)
10,441 kg/ha
Change on year
down 3.0%
World rank
84th
of 120 countries
All-time high
12,157 kg/ha
in 1986
All-time low
10,000 kg/ha
in 1961
Years of data
30
1961–1990

Bananas — Yield in Bahrain, 1961–1990

02.5k5.0k7.5k10.0k12.5k1961197519901961: 10.0k kg/ha1962: 10.0k kg/ha1963: 10.0k kg/ha1964: 10.0k kg/ha1965: 10.0k kg/ha1966: 10.0k kg/ha1967: 10.0k kg/ha1968: 10.0k kg/ha1969: 10.0k kg/ha1970: 10.8k kg/ha1971: 10.8k kg/ha1972: 10.8k kg/ha1973: 10.8k kg/ha1974: 10.7k kg/ha1975: 10.7k kg/ha1976: 10.7k kg/ha1977: 11.1k kg/ha1978: 12.0k kg/ha1979: 12.0k kg/ha1980: 12.0k kg/ha1981: 12.0k kg/ha1982: 12.0k kg/ha1983: 12.0k kg/ha1984: 12.0k kg/ha1985: 12.0k kg/ha1986: 12.2k kg/ha1987: 11.8k kg/ha1988: 10.9k kg/ha1989: 10.8k kg/ha1990: 10.4k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 1990, bananas — yield in Bahrain stood at 10,441 kg/ha.

That represents a change of down 3.0% on the previous year and down 13.0% over ten years.

Over the whole period, bananas — yield in Bahrain peaked at 12,157 kg/ha in 1986 and was at its lowest, 10,000 kg/ha, in 1961.

That places Bahrain 84th out of 120 countries with data for 1990, putting it in the middle of the range.

The long-run direction has been consistently rising across the 30 years of available data.

Bananas — Yield in Bahrain, year by year

Annual values for Bananas — Yield in Bahrain, 1961 to 1990.
Year kg/ha Change
1961 10,000 kg/ha —
1962 10,000 kg/ha +0.0%
1963 10,000 kg/ha +0.0%
1964 10,000 kg/ha +0.0%
1965 10,000 kg/ha +0.0%
1966 10,000 kg/ha +0.0%
1967 10,000 kg/ha +0.0%
1968 10,000 kg/ha +0.0%
1969 10,000 kg/ha +0.0%
1970 10,833 kg/ha +8.3%
1971 10,833 kg/ha +0.0%
1972 10,833 kg/ha +0.0%
1973 10,833 kg/ha +0.0%
1974 10,714 kg/ha -1.1%
1975 10,714 kg/ha +0.0%
1976 10,714 kg/ha +0.0%
1977 11,120 kg/ha +3.8%
1978 12,000 kg/ha +7.9%
1979 12,000 kg/ha +0.0%
1980 12,000 kg/ha +0.0%
1981 12,000 kg/ha +0.0%
1982 12,000 kg/ha +0.0%
1983 12,000 kg/ha +0.0%
1984 12,000 kg/ha +0.0%
1985 12,000 kg/ha +0.0%
1986 12,157 kg/ha +1.3%
1987 11,818 kg/ha -2.8%
1988 10,917 kg/ha -7.6%
1989 10,769 kg/ha -1.4%
1990 10,441 kg/ha -3.0%

Bahrain compared with similar countries

  • Bahrain's 10,441 kg/ha is below the median for high income countries, which is 22,273 kg/ha, 47% of the median. (25 countries reporting)
  • Bahrain's 10,441 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 27,204 kg/ha, 38% of the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,000 kg/ha 10,000 kg/ha 10,000 kg/ha 9
1970s 11,060 kg/ha 10,714 kg/ha 12,000 kg/ha 10
1980s 11,766 kg/ha 10,769 kg/ha 12,157 kg/ha 10
1990s 10,441 kg/ha 10,441 kg/ha 10,441 kg/ha 1

Countries ranked near Bahrain

  1. 81 Paraguay 11,357 kg/ha compare
  2. 82 Liberia 10,782 kg/ha compare
  3. 83 Vanuatu 10,498 kg/ha compare
  4. 85 French Guiana 10,090 kg/ha compare
  5. 86 Saint Vincent and the Grenadines 9,814 kg/ha compare
  6. 87 Samoa 7,829 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for Bahrain

All data for Bahrain →

Frequently asked questions

What is bananas — yield in Bahrain?
Bananas — yield in Bahrain was 10,441 kg/ha in 1990, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — yield recorded in Bahrain?
The highest recorded value was 12,157 kg/ha in 1986.
What is the lowest bananas — yield recorded in Bahrain?
The lowest recorded value was 10,000 kg/ha in 1961.
How does Bahrain rank for bananas — yield?
Bahrain ranks 84th out of 120 countries with data for 1990.
Is bananas — yield rising or falling in Bahrain?
Over the last ten years it is down 13.0%. The long-run trend across the full record is rising.
Where does this Bahrain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Yield. Statizoid updates them automatically from the source API.

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Bananas — Yield in Bahrain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/bananas-yield/bahrain/

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About this data

Indicator
Bananas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,389 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.