Bananas — Yield in Northern America
Northern America: Bananas — Yield was 10,659 kg/ha in 2024. ▲ Rising
Bananas — Yield in Northern America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Northern America recorded 10,659 kg/ha for bananas — yield in 2024.
Compared with earlier readings it is up 0.9% on the previous year and down 43.2% over ten years.
Over the whole period, bananas — yield in Northern America peaked at 23,879 kg/ha in 2005 and was at its lowest, 5,829 kg/ha, in 1983.
That places Northern America 26th out of 30 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,238 kg/ha | 7,444 kg/ha | 11,467 kg/ha | 9 |
| 1970s | 10,118 kg/ha | 7,276 kg/ha | 12,122 kg/ha | 10 |
| 1980s | 10,718 kg/ha | 5,829 kg/ha | 13,857 kg/ha | 10 |
| 1990s | 16,149 kg/ha | 14,239 kg/ha | 19,405 kg/ha | 10 |
| 2000s | 19,912 kg/ha | 16,859 kg/ha | 23,879 kg/ha | 10 |
| 2010s | 15,009 kg/ha | 7,947 kg/ha | 19,489 kg/ha | 10 |
| 2020s | 10,581 kg/ha | 10,262 kg/ha | 11,037 kg/ha | 5 |
Countries ranked near Northern America
More agriculture & rural data for Northern America
- Unmanufactured tobacco — Area harvested 77,565 ha (2024)
- Unmanufactured tobacco — Production 175,300 t (2024)
- Bananas — Production 3,561 t (2024)
- Bananas — Area harvested 334 ha (2024)
- Meat of pig with the bone, fresh or chilled — Production 14.89 million t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 968,025 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 151.17 million An (2024)
- Fat of pigs — Production 3.56 million t (2024)
- Swine / pigs — Stocks 88.89 million An (2024)
- Fat of pigs — Producing Animals/Slaughtered 151.17 million An (2024)
Frequently asked questions
- What is bananas — yield in Northern America?
- Bananas — yield in Northern America was 10,659 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest bananas — yield recorded in Northern America?
- The highest recorded value was 23,879 kg/ha in 2005.
- What is the lowest bananas — yield recorded in Northern America?
- The lowest recorded value was 5,829 kg/ha in 1983.
- How does Northern America rank for bananas — yield?
- Northern America ranks 26th out of 30 groups with data for 2024.
- Is bananas — yield rising or falling in Northern America?
- Over the last ten years it is down 43.2%. The long-run trend across the full record is rising.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.