Lebanon vs Northern America: Bananas — Yield
Bananas — Yield over time
- Lebanon
- Northern America
How they compare
Lebanon currently reports 33,833 kg/ha against 10,659 kg/ha in Northern America, a difference of 23,174 kg/ha.
That makes Lebanon's figure about 3.2 times Northern America's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Northern America ahead.
Lebanon ranks 24th and Northern America ranks 24th of 120 countries.
Lebanon has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Lebanon | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,257 kg/ha | 9,238 kg/ha | 1,020 kg/ha | Lebanon |
| 1970s | 14,707 kg/ha | 10,118 kg/ha | 4,589 kg/ha | Lebanon |
| 1980s | 16,625 kg/ha | 10,718 kg/ha | 5,907 kg/ha | Lebanon |
| 1990s | 25,330 kg/ha | 16,149 kg/ha | 9,182 kg/ha | Lebanon |
| 2000s | 27,846 kg/ha | 19,912 kg/ha | 7,934 kg/ha | Lebanon |
| 2010s | 36,449 kg/ha | 15,009 kg/ha | 21,440 kg/ha | Lebanon |
| 2020s | 36,716 kg/ha | 10,581 kg/ha | 26,135 kg/ha | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Lebanon or Northern America?
- Lebanon, at 33,833 kg/ha against 10,659 kg/ha in Northern America as of 2024.
- What is the difference in bananas — yield between Lebanon and Northern America?
- 23,174 kg/ha, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Northern America?
- 64 years are reported by both, from 1961 to 2024.
- How do Lebanon and Northern America rank globally for bananas — yield?
- Lebanon ranks 24th and Northern America ranks 24th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.