Bananas — Yield in Italy

Italy: Bananas — Yield was 23,493 kg/ha in 2017. ▬ Flat

Latest (2017)
23,493 kg/ha
Change on year
down 0.1%
World rank
51st
of 134 countries
All-time high
33,333 kg/ha
in 1996
All-time low
11,579 kg/ha
in 1990
Years of data
28
1990–2017

Bananas — Yield in Italy, 1990–2017

10.0k15.0k20.0k25.0k30.0k35.0k1990200320171990: 11.6k kg/ha1991: 12.8k kg/ha1992: 28.4k kg/ha1993: 28.4k kg/ha1994: 26.7k kg/ha1995: 26.7k kg/ha1996: 33.3k kg/ha1997: 26.7k kg/ha1998: 25.3k kg/ha1999: 24.2k kg/ha2000: 23.3k kg/ha2001: 24.2k kg/ha2002: 24.0k kg/ha2003: 23.9k kg/ha2004: 23.8k kg/ha2005: 23.6k kg/ha2006: 22.5k kg/ha2007: 23.8k kg/ha2008: 23.3k kg/ha2009: 23.7k kg/ha2010: 23.6k kg/ha2011: 23.5k kg/ha2012: 22.7k kg/ha2013: 23.8k kg/ha2014: 24.2k kg/ha2015: 23.8k kg/ha2016: 23.5k kg/ha2017: 23.5k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Italy recorded 23,493 kg/ha for bananas — yield in 2017.

That represents a change of down 0.1% on the previous year and down 1.1% over ten years.

Over the whole period, bananas — yield in Italy peaked at 33,333 kg/ha in 1996 and was at its lowest, 11,579 kg/ha, in 1990.

Italy ranks 51st of 134 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
1990s 24,411 kg/ha 11,579 kg/ha 33,333 kg/ha 10
2000s 23,625 kg/ha 22,500 kg/ha 24,246 kg/ha 10
2010s 23,572 kg/ha 22,667 kg/ha 24,214 kg/ha 8

Countries ranked near Italy

  1. 48 Algeria 24,623 kg/ha compare
  2. 49 Guadeloupe 24,530 kg/ha compare
  3. 50 El Salvador 23,817 kg/ha compare
  4. 52 Thailand 22,631 kg/ha compare
  5. 53 United Arab Emirates 22,273 kg/ha compare
  6. 54 China, Taiwan Province of 22,157 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is bananas — yield in Italy?
Bananas — yield in Italy was 23,493 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — yield recorded in Italy?
The highest recorded value was 33,333 kg/ha in 1996.
What is the lowest bananas — yield recorded in Italy?
The lowest recorded value was 11,579 kg/ha in 1990.
How does Italy rank for bananas — yield?
Italy ranks 51st out of 134 countries with data for 2017.
Is bananas — yield rising or falling in Italy?
Over the last ten years it is down 1.1%. The long-run trend across the full record is flat.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Bananas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,389 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.