Guadeloupe vs Italy: Bananas — Yield
Bananas — Yield over time
- Guadeloupe
- Italy
How they compare
Guadeloupe currently reports 24,530 kg/ha against 23,493 kg/ha in Italy, a difference of 1,037 kg/ha.
The two have swapped places 4 times across 17 shared years of data; in 1990 it was Guadeloupe ahead.
Guadeloupe ranks 59th and Italy ranks 61st of 159 countries.
Across the 2 decades both report, Guadeloupe averaged higher in 1 and Italy in 1.
Head to head by decade
| Decade | Guadeloupe | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18,883 kg/ha | 24,411 kg/ha | 5,528 kg/ha | Italy |
| 2000s | 25,930 kg/ha | 23,637 kg/ha | 2,294 kg/ha | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Guadeloupe or Italy?
- Guadeloupe, at 24,530 kg/ha against 23,493 kg/ha in Italy as of 2006.
- What is the difference in bananas — yield between Guadeloupe and Italy?
- 1,037 kg/ha, with Guadeloupe ahead.
- How many years of comparable data are there for Guadeloupe and Italy?
- 17 years are reported by both, from 1990 to 2006.
- How do Guadeloupe and Italy rank globally for bananas — yield?
- Guadeloupe ranks 59th and Italy ranks 61st of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.