Bananas — Yield in European Union (27)
European Union (27): Bananas — Yield was 31,503 kg/ha in 2024. ▲ Rising
Bananas — Yield in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for bananas — yield in European Union (27) is 31,503 kg/ha, measured in 2024.
The figure is down 7.1% on the previous year and down 16.5% over ten years.
Over the whole period, bananas — yield in European Union (27) peaked at 43,966 kg/ha in 2017 and was at its lowest, 22,956 kg/ha, in 1976.
That places European Union (27) 9th out of 26 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Bananas — Yield in European Union (27), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 30,514 kg/ha | — |
| 1962 | 27,143 kg/ha | -11.0% |
| 1963 | 29,950 kg/ha | +10.3% |
| 1964 | 31,721 kg/ha | +5.9% |
| 1965 | 32,678 kg/ha | +3.0% |
| 1966 | 33,343 kg/ha | +2.0% |
| 1967 | 31,413 kg/ha | -5.8% |
| 1968 | 32,064 kg/ha | +2.1% |
| 1969 | 35,770 kg/ha | +11.6% |
| 1970 | 32,262 kg/ha | -9.8% |
| 1971 | 27,615 kg/ha | -14.4% |
| 1972 | 25,371 kg/ha | -8.1% |
| 1973 | 29,837 kg/ha | +17.6% |
| 1974 | 26,653 kg/ha | -10.7% |
| 1975 | 24,648 kg/ha | -7.5% |
| 1976 | 22,956 kg/ha | -6.9% |
| 1977 | 25,009 kg/ha | +8.9% |
| 1978 | 23,770 kg/ha | -5.0% |
| 1979 | 23,086 kg/ha | -2.9% |
| 1980 | 31,044 kg/ha | +34.5% |
| 1981 | 30,124 kg/ha | -3.0% |
| 1982 | 27,598 kg/ha | -8.4% |
| 1983 | 28,094 kg/ha | +1.8% |
| 1984 | 27,813 kg/ha | -1.0% |
| 1985 | 32,158 kg/ha | +15.6% |
| 1986 | 38,289 kg/ha | +19.1% |
| 1987 | 39,266 kg/ha | +2.6% |
| 1988 | 37,395 kg/ha | -4.8% |
| 1989 | 40,286 kg/ha | +7.7% |
| 1990 | 42,499 kg/ha | +5.5% |
| 1991 | 38,794 kg/ha | -8.7% |
| 1992 | 39,057 kg/ha | +0.7% |
| 1993 | 37,646 kg/ha | -3.6% |
| 1994 | 37,045 kg/ha | -1.6% |
| 1995 | 41,361 kg/ha | +11.7% |
| 1996 | 37,428 kg/ha | -9.5% |
| 1997 | 42,569 kg/ha | +13.7% |
| 1998 | 40,761 kg/ha | -4.2% |
| 1999 | 37,833 kg/ha | -7.2% |
| 2000 | 40,826 kg/ha | +7.9% |
| 2001 | 42,210 kg/ha | +3.4% |
| 2002 | 41,484 kg/ha | -1.7% |
| 2003 | 39,375 kg/ha | -5.1% |
| 2004 | 40,540 kg/ha | +3.0% |
| 2005 | 34,142 kg/ha | -15.8% |
| 2006 | 34,410 kg/ha | +0.8% |
| 2007 | 35,495 kg/ha | +3.2% |
| 2008 | 38,037 kg/ha | +7.2% |
| 2009 | 36,332 kg/ha | -4.5% |
| 2010 | 40,630 kg/ha | +11.8% |
| 2011 | 35,782 kg/ha | -11.9% |
| 2012 | 38,174 kg/ha | +6.7% |
| 2013 | 37,415 kg/ha | -2.0% |
| 2014 | 37,724 kg/ha | +0.8% |
| 2015 | 40,282 kg/ha | +6.8% |
| 2016 | 42,577 kg/ha | +5.7% |
| 2017 | 43,966 kg/ha | +3.3% |
| 2018 | 33,976 kg/ha | -22.7% |
| 2019 | 35,187 kg/ha | +3.6% |
| 2020 | 30,264 kg/ha | -14.0% |
| 2021 | 30,440 kg/ha | +0.6% |
| 2022 | 28,675 kg/ha | -5.8% |
| 2023 | 33,913 kg/ha | +18.3% |
| 2024 | 31,503 kg/ha | -7.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 31,622 kg/ha | 27,143 kg/ha | 35,770 kg/ha | 9 |
| 1970s | 26,121 kg/ha | 22,956 kg/ha | 32,262 kg/ha | 10 |
| 1980s | 33,207 kg/ha | 27,598 kg/ha | 40,286 kg/ha | 10 |
| 1990s | 39,499 kg/ha | 37,045 kg/ha | 42,569 kg/ha | 10 |
| 2000s | 38,285 kg/ha | 34,142 kg/ha | 42,210 kg/ha | 10 |
| 2010s | 38,571 kg/ha | 33,976 kg/ha | 43,966 kg/ha | 10 |
| 2020s | 30,959 kg/ha | 28,675 kg/ha | 33,913 kg/ha | 5 |
Countries ranked near European Union (27)
- 6 Bhutan 56,155 kg/ha compare
- 6 Viet Nam 18,259 kg/ha compare
- 7 Panama 55,741 kg/ha compare
- 8 Nicaragua 53,312 kg/ha compare
- 8 Melanesia 16,459 kg/ha compare
- 9 Puerto Rico 52,205 kg/ha compare
- 9 Venezuela (Bolivarian Republic of) 15,135 kg/ha compare
- 10 Bolivia (Plurinational State of) 15,036 kg/ha compare
- 10 Guatemala 49,726 kg/ha compare
- 11 Republic of Korea 49,628 kg/ha compare
- 12 Spain 48,096 kg/ha compare
More agriculture & rural data for European Union (27)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered -13.99 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 2.09 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 6.27 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 4.09 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate -12.11 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -8.31 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 9.77 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -9.62 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing 1.93 % change on previous year (2024)
Frequently asked questions
- What is bananas — yield in European Union (27)?
- Bananas — yield in European Union (27) was 31,503 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest bananas — yield recorded in European Union (27)?
- The highest recorded value was 43,966 kg/ha in 2017.
- What is the lowest bananas — yield recorded in European Union (27)?
- The lowest recorded value was 22,956 kg/ha in 1976.
- How does European Union (27) rank for bananas — yield?
- European Union (27) ranks 9th out of 26 groups with data for 2024.
- Is bananas — yield rising or falling in European Union (27)?
- Over the last ten years it is down 16.5%. The long-run trend across the full record is rising.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.