Bananas — Production in Guinea

Guinea: Bananas — Production was 231,171 t in 2024. ▲ Rising

Latest (2024)
231,171 t
Change on year
up 0.2%
World rank
47th
of 142 countries
All-time high
234,028 t
in 2019
All-time low
65,000 t
in 1967
Years of data
64
1961–2024

Bananas — Production in Guinea, 1961–2024

50.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, bananas — production in Guinea stood at 231,171 t.

Compared with earlier readings it is up 0.2% on the previous year and up 9.1% over ten years.

Over the whole period, bananas — production in Guinea peaked at 234,028 t in 2019 and was at its lowest, 65,000 t, in 1967.

That places Guinea 47th out of 142 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Bananas — Production in Guinea, year by year

Annual values for Bananas — Production in Guinea, 1961 to 2024.
Year t Change
1961 95,000 t —
1962 86,000 t -9.5%
1963 81,000 t -5.8%
1964 81,000 t +0.0%
1965 87,000 t +7.4%
1966 80,000 t -8.0%
1967 65,000 t -18.8%
1968 75,000 t +15.4%
1969 80,000 t +6.7%
1970 85,000 t +6.2%
1971 80,000 t -5.9%
1972 70,000 t -12.5%
1973 92,925 t +32.8%
1974 93,870 t +1.0%
1975 94,815 t +1.0%
1976 95,850 t +1.1%
1977 96,750 t +0.9%
1978 97,718 t +1.0%
1979 98,694 t +1.0%
1980 99,600 t +0.9%
1981 100,600 t +1.0%
1982 101,600 t +1.0%
1983 102,600 t +1.0%
1984 103,600 t +1.0%
1985 104,700 t +1.1%
1986 106,000 t +1.2%
1987 107,000 t +0.9%
1988 119,000 t +11.2%
1989 110,218 t -7.4%
1990 121,231 t +10.0%
1991 113,362 t -6.5%
1992 124,699 t +10.0%
1993 137,168 t +10.0%
1994 150,884 t +10.0%
1995 150,000 t -0.6%
1996 149,400 t -0.4%
1997 149,608 t +0.1%
1998 150,000 t +0.3%
1999 150,528 t +0.4%
2000 151,210 t +0.5%
2001 151,885 t +0.4%
2002 152,559 t +0.4%
2003 153,146 t +0.4%
2004 153,980 t +0.5%
2005 154,874 t +0.6%
2006 155,000 t +0.1%
2007 160,000 t +3.2%
2008 162,000 t +1.2%
2009 176,415 t +8.9%
2010 191,905 t +8.8%
2011 210,000 t +9.4%
2012 215,000 t +2.4%
2013 211,980 t -1.4%
2014 211,959 t -0.0%
2015 216,227 t +2.0%
2016 220,829 t +2.1%
2017 225,266 t +2.0%
2018 229,675 t +2.0%
2019 234,028 t +1.9%
2020 229,656 t -1.9%
2021 231,120 t +0.6%
2022 231,602 t +0.2%
2023 230,793 t -0.3%
2024 231,171 t +0.2%

Guinea compared with similar countries

  • Guinea's 231,171 t is above the median for lower middle income countries, which is 183,117 t, 1.3× the median. (32 countries reporting)
  • Guinea's 231,171 t is above the median for Sub-Saharan Africa, which is 138,807 t, 1.7× the median. (34 countries reporting)

Biggest year-on-year movements

Years where Bananas — Production in Guinea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1973 +32.8% 70,000 t 92,925 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 81,111 t 65,000 t 95,000 t 9
1970s 90,562 t 70,000 t 98,694 t 10
1980s 105,492 t 99,600 t 119,000 t 10
1990s 139,688 t 113,362 t 150,884 t 10
2000s 157,107 t 151,210 t 176,415 t 10
2010s 216,687 t 191,905 t 234,028 t 10
2020s 230,868 t 229,656 t 231,602 t 5

Countries ranked near Guinea

  1. 44 Morocco 310,110 t compare
  2. 45 Haiti 264,881 t compare
  3. 46 Martinique 245,798 t compare
  4. 48 France 210,920 t compare
  5. 49 Israel 197,001 t compare
  6. 50 Argentina 177,082 t compare

See the full ranking of 188 places →

More agriculture & rural data for Guinea

All data for Guinea →

Frequently asked questions

What is bananas — production in Guinea?
Bananas — production in Guinea was 231,171 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — production recorded in Guinea?
The highest recorded value was 234,028 t in 2019.
What is the lowest bananas — production recorded in Guinea?
The lowest recorded value was 65,000 t in 1967.
How does Guinea rank for bananas — production?
Guinea ranks 47th out of 142 countries with data for 2024.
Is bananas — production rising or falling in Guinea?
Over the last ten years it is up 9.1%. The long-run trend across the full record is rising.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Production. Statizoid updates them automatically from the source API.

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Bananas — Production in Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/bananas-production/guinea/

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About this data

Indicator
Bananas — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
188 places, 9,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.