Bananas — Food in Bangladesh

Bangladesh: Bananas — Food was 770 1000 t in 2023. ▲ Rising

Latest (2023)
770 1000 t
Change on year
up 1.7%
World rank
19th
of 163 countries
All-time high
770 1000 t
in 2023
All-time low
683 1000 t
in 2012
Years of data
14
2010–2023

Bananas — Food in Bangladesh, 2010–2023

02004006008002010201620232010: 750 1000 t2011: 734 1000 t2012: 683 1000 t2013: 710 1000 t2014: 706 1000 t2015: 712 1000 t2016: 731 1000 t2017: 739 1000 t2018: 742 1000 t2019: 764 1000 t2020: 749 1000 t2021: 757 1000 t2022: 757 1000 t2023: 770 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Bangladesh recorded 770 1000 t for bananas — food in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 1.7% on the previous year and up 8.5% over ten years.

Over the whole period, bananas — food in Bangladesh peaked at 770 1000 t in 2023 and was at its lowest, 683 1000 t, in 2012.

That places Bangladesh 19th out of 163 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 727.1 1000 t 683 1000 t 764 1000 t 10
2020s 758.25 1000 t 749 1000 t 770 1000 t 4

Countries ranked near Bangladesh

  1. 16 Germany 963 1000 t compare
  2. 17 Ethiopia, The Federal Democratic Republic of 846 1000 t compare
  3. 18 United Kingdom of Great Britain and Northern Ireland 805 1000 t compare
  4. 20 France 734 1000 t compare
  5. 21 Thailand 725 1000 t compare
  6. 22 Italy 707 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is bananas — food in Bangladesh?
Bananas — food in Bangladesh was 770 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — food recorded in Bangladesh?
The highest recorded value was 770 1000 t in 2023.
What is the lowest bananas — food recorded in Bangladesh?
The lowest recorded value was 683 1000 t in 2012.
How does Bangladesh rank for bananas — food?
Bangladesh ranks 19th out of 163 countries with data for 2023.
Is bananas — food rising or falling in Bangladesh?
Over the last ten years it is up 8.5%. The long-run trend across the full record is rising.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Bananas — Food in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/bananas-food/bangladesh/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/bananas-food/bangladesh/">Bananas — Food in Bangladesh</a> — Statizoid

About this data

Indicator
Bananas — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,846 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.