Bananas — Food in Ethiopia

Ethiopia: Bananas — Food was 846 1000 t in 2023. ◆ Volatile

Latest (2023)
846 1000 t
Change on year
down 22.2%
World rank
21st
of 181 countries
All-time high
1,238 1000 t
in 2021
All-time low
244 1000 t
in 2010
Years of data
14
2010–2023

Bananas — Food in Ethiopia, 2010–2023

2004006008001.0k1.2k2010201620232010: 244 1000 t2011: 263 1000 t2012: 272 1000 t2013: 307 1000 t2014: 425 1000 t2015: 433 1000 t2016: 491 1000 t2017: 450 1000 t2018: 455 1000 t2019: 487 1000 t2020: 820 1000 t2021: 1.2k 1000 t2022: 1.1k 1000 t2023: 846 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Ethiopia recorded 846 1000 t for bananas — food in 2023.

Compared with earlier readings it is down 22.2% on the previous year and up 175.6% over ten years.

Over the whole period, bananas — food in Ethiopia peaked at 1,238 1000 t in 2021 and was at its lowest, 244 1000 t, in 2010.

Ethiopia ranks 21st of 181 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 382.7 1000 t 244 1000 t 491 1000 t 10
2020s 997.75 1000 t 820 1000 t 1,238 1000 t 4

Countries ranked near Ethiopia

  1. 18 Malawi 989 1000 t compare
  2. 19 Germany 963 1000 t compare
  3. 22 Türkiye 844 1000 t compare
  4. 23 United Kingdom of Great Britain and Northern Ireland 805 1000 t compare
  5. 24 Bangladesh 770 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is bananas — food in Ethiopia?
Bananas — food in Ethiopia was 846 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — food recorded in Ethiopia?
The highest recorded value was 1,238 1000 t in 2021.
What is the lowest bananas — food recorded in Ethiopia?
The lowest recorded value was 244 1000 t in 2010.
How does Ethiopia rank for bananas — food?
Ethiopia ranks 21st out of 181 countries with data for 2023.
Is bananas — food rising or falling in Ethiopia?
Over the last ten years it is up 175.6%. The long-run trend across the full record is volatile.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Food. Statizoid updates them automatically from the source API.

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Bananas — Food in Ethiopia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/bananas-food/ethiopia/

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About this data

Indicator
Bananas — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,846 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.