Bananas — Fat supply quantity in Belarus
Belarus: Bananas — Fat supply quantity was 2.63 t in 2023. ▬ Flat
Bananas — Fat supply quantity in Belarus, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Belarus recorded 2.63 t for bananas — fat supply quantity in 2023. That is the lowest value across all 14 years on record.
The figure is down 97.2% on the previous year and down 97.2% over ten years.
Over the whole period, bananas — fat supply quantity in Belarus peaked at 94.2 t in 2020 and was at its lowest, 2.63 t, in 2023.
That places Belarus 170th out of 193 countries with data for 2023, putting it in the bottom quarter.
Bananas — Fat supply quantity in Belarus, year by year
| Year | t | Change |
|---|---|---|
| 2010 | 54.83 t | — |
| 2011 | 50.11 t | -8.6% |
| 2012 | 73.72 t | +47.1% |
| 2013 | 93.16 t | +26.4% |
| 2014 | 82.64 t | -11.3% |
| 2015 | 90.13 t | +9.1% |
| 2016 | 80.75 t | -10.4% |
| 2017 | 93.07 t | +15.3% |
| 2018 | 92.28 t | -0.8% |
| 2019 | 89.11 t | -3.4% |
| 2020 | 94.2 t | +5.7% |
| 2021 | 93.98 t | -0.2% |
| 2022 | 92.44 t | -1.6% |
| 2023 | 2.63 t | -97.2% |
Belarus compared with similar countries
- Belarus's 2.63 t is below the median for upper middle income countries, which is 77.59 t, 3% of the median. (52 countries reporting)
- Belarus's 2.63 t is below the median for Europe & Central Asia, which is 97.02 t, 3% of the median. (47 countries reporting)
Biggest year-on-year movements
Years where Bananas — Fat supply quantity in Belarus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2023 | -97.2% | 92.44 t | 2.63 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 79.98 t | 50.11 t | 93.16 t | 10 |
| 2020s | 70.81 t | 2.63 t | 94.2 t | 4 |
Countries ranked near Belarus
- 167 Belize 4.02 t compare
- 168 Suriname 3.78 t compare
- 169 New Caledonia 3.08 t compare
- 171 Micronesia (Federated States of) 2.48 t compare
- 172 Lesotho 2.21 t compare
- 173 Saint Lucia 2.14 t compare
More agriculture & rural data for Belarus
- Agriculture, forestry, and fishing, value added (current US$), annual 16.45 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 709.2 current US$ per person (2025)
- Rural population, annual growth rate -2.13 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2051 units per person (2025)
- Share of GDP from agriculture 6.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.9% (2025)
- Agricultural raw materials exports 3.6% (2021)
- Agricultural raw materials imports 1.3% (2021)
Frequently asked questions
- What is bananas — fat supply quantity in Belarus?
- Bananas — fat supply quantity in Belarus was 2.63 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest bananas — fat supply quantity recorded in Belarus?
- The highest recorded value was 94.2 t in 2020.
- What is the lowest bananas — fat supply quantity recorded in Belarus?
- The lowest recorded value was 2.63 t in 2023.
- How does Belarus rank for bananas — fat supply quantity?
- Belarus ranks 170th out of 193 countries with data for 2023.
- Is bananas — fat supply quantity rising or falling in Belarus?
- Over the last ten years it is down 97.2%. The long-run trend across the full record is flat.
- Where does this Belarus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.