Bananas — Area harvested in Réunion
Réunion: Bananas — Area harvested was 1,900 ha in 2006. ◆ Volatile
Bananas — Area harvested in Réunion, 1961–2006
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2006, bananas — area harvested in Réunion stood at 1,900 ha.
The figure is down 13.6% on the previous year and down 5.0% over ten years.
Over the whole period, bananas — area harvested in Réunion peaked at 2,200 ha in 2005 and was at its lowest, 94 ha, in 1975.
Réunion ranks 69th of 141 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Bananas — Area harvested in Réunion, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 350 ha | — |
| 1962 | 350 ha | +0.0% |
| 1963 | 350 ha | +0.0% |
| 1964 | 350 ha | +0.0% |
| 1965 | 250 ha | -28.6% |
| 1966 | 250 ha | +0.0% |
| 1967 | 250 ha | +0.0% |
| 1968 | 250 ha | +0.0% |
| 1969 | 100 ha | -60.0% |
| 1970 | 250 ha | +150.0% |
| 1971 | 250 ha | +0.0% |
| 1972 | 175 ha | -30.0% |
| 1973 | 175 ha | +0.0% |
| 1974 | 175 ha | +0.0% |
| 1975 | 94 ha | -46.3% |
| 1976 | 94 ha | +0.0% |
| 1977 | 320 ha | +240.4% |
| 1978 | 320 ha | +0.0% |
| 1979 | 300 ha | -6.2% |
| 1980 | 300 ha | +0.0% |
| 1981 | 970 ha | +223.3% |
| 1982 | 970 ha | +0.0% |
| 1983 | 890 ha | -8.2% |
| 1984 | 790 ha | -11.2% |
| 1985 | 800 ha | +1.3% |
| 1986 | 800 ha | +0.0% |
| 1987 | 800 ha | +0.0% |
| 1988 | 800 ha | +0.0% |
| 1989 | 800 ha | +0.0% |
| 1990 | 875 ha | +9.4% |
| 1991 | 800 ha | -8.6% |
| 1992 | 800 ha | +0.0% |
| 1993 | 300 ha | -62.5% |
| 1994 | 1,020 ha | +240.0% |
| 1995 | 400 ha | -60.8% |
| 1996 | 2,000 ha | +400.0% |
| 1997 | 1,891 ha | -5.5% |
| 1998 | 1,500 ha | -20.7% |
| 1999 | 1,326 ha | -11.6% |
| 2000 | 1,400 ha | +5.6% |
| 2001 | 1,900 ha | +35.7% |
| 2002 | 340 ha | -82.1% |
| 2003 | 1,800 ha | +429.4% |
| 2004 | 1,700 ha | -5.6% |
| 2005 | 2,200 ha | +29.4% |
| 2006 | 1,900 ha | -13.6% |
Biggest year-on-year movements
Years where Bananas — Area harvested in Réunion changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | +429.4% | 340 ha | 1,800 ha |
| 1996 | +400.0% | 400 ha | 2,000 ha |
| 1977 | +240.4% | 94 ha | 320 ha |
| 1994 | +240.0% | 300 ha | 1,020 ha |
| 1981 | +223.3% | 300 ha | 970 ha |
| 1970 | +150.0% | 100 ha | 250 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 277.78 ha | 100 ha | 350 ha | 9 |
| 1970s | 215.3 ha | 94 ha | 320 ha | 10 |
| 1980s | 792 ha | 300 ha | 970 ha | 10 |
| 1990s | 1,091 ha | 300 ha | 2,000 ha | 10 |
| 2000s | 1,606 ha | 340 ha | 2,200 ha | 7 |
Countries ranked near Réunion
- 66 Gabon 2,280 ha compare
- 67 Guadeloupe 2,130 ha compare
- 68 Puerto Rico 2,057 ha compare
- 70 Togo 1,856 ha compare
- 71 Burkina Faso 1,836 ha
- 72 Vanuatu 1,702 ha compare
More agriculture & rural data for Réunion
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 3.17 % change on previous year (2006)
- Meat of goat, fresh or chilled — Production, annual growth rate -1.18 % change on previous year (2006)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 0 % change on previous year (2006)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth -7.69 % change on previous year (2006)
- Meat of sheep, fresh or chilled — Production, annual growth rate 0 % change on previous year (2006)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -1.89 % change on previous year (2006)
- Other fruits, n.e.c. — Area harvested, annual growth rate 2.18 % change on previous year (2006)
- Onions and shallots, dry (excluding dehydrated) — Production, annual -6.25 % change on previous year (2006)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2006)
- Onions and shallots, dry (excluding dehydrated) — Area harvested -4.44 % change on previous year (2006)
Frequently asked questions
- What is bananas — area harvested in Réunion?
- Bananas — area harvested in Réunion was 1,900 ha in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest bananas — area harvested recorded in Réunion?
- The highest recorded value was 2,200 ha in 2005.
- What is the lowest bananas — area harvested recorded in Réunion?
- The lowest recorded value was 94 ha in 1975.
- How does Réunion rank for bananas — area harvested?
- Réunion ranks 69th out of 141 countries with data for 2006.
- Is bananas — area harvested rising or falling in Réunion?
- Over the last ten years it is down 5.0%. The long-run trend across the full record is volatile.
- Where does this Réunion data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.