Bananas — Area harvested in French Guiana

French Guiana: Bananas — Area harvested was 355 ha in 2006. ◆ Volatile

Latest (2006)
355 ha
Change on year
down 12.3%
World rank
95th
of 141 countries
All-time high
625 ha
in 1995
All-time low
10 ha
in 1981
Years of data
46
1961–2006

Bananas — Area harvested in French Guiana, 1961–2006

0200400600196119832006

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

French Guiana recorded 355 ha for bananas — area harvested in 2006.

The figure is down 12.3% on the previous year and down 43.2% over ten years.

Over the whole period, bananas — area harvested in French Guiana peaked at 625 ha in 1995 and was at its lowest, 10 ha, in 1981.

That places French Guiana 95th out of 141 countries with data for 2006, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 114.44 ha 70 ha 215 ha 9
1970s 71 ha 60 ha 110 ha 10
1980s 38.3 ha 10 ha 183 ha 10
1990s 477.1 ha 183 ha 625 ha 10
2000s 480.29 ha 355 ha 575 ha 7

Countries ranked near French Guiana

  1. 92 New Caledonia 457 ha compare
  2. 93 Grenada 443 ha compare
  3. 94 Bahamas 411 ha compare
  4. 96 French Polynesia 247 ha compare
  5. 97 Cyprus 220 ha compare
  6. 98 Suriname 209 ha compare

See the full ranking of 187 places →

More agriculture & rural data for French Guiana

All data for French Guiana →

Frequently asked questions

What is bananas — area harvested in French Guiana?
Bananas — area harvested in French Guiana was 355 ha in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — area harvested recorded in French Guiana?
The highest recorded value was 625 ha in 1995.
What is the lowest bananas — area harvested recorded in French Guiana?
The lowest recorded value was 10 ha in 1981.
How does French Guiana rank for bananas — area harvested?
French Guiana ranks 95th out of 141 countries with data for 2006.
Is bananas — area harvested rising or falling in French Guiana?
Over the last ten years it is down 43.2%. The long-run trend across the full record is volatile.
Where does this French Guiana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Area harvested. Statizoid updates them automatically from the source API.

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Bananas — Area harvested in French Guiana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/bananas-area-harvested/french-guiana/

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About this data

Indicator
Bananas — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
187 places, 9,707 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.