Bahamas vs French Guiana: Bananas — Area harvested
Bananas — Area harvested over time
- Bahamas
- French Guiana
How they compare
Bahamas currently reports 411 ha against 355 ha in French Guiana, a difference of 56 ha.
That makes Bahamas's figure about 1.2 times French Guiana's.
The two have swapped places 1 time across 46 shared years of data; in 1961 it was Bahamas ahead.
Bahamas ranks 124th and French Guiana ranks 127th of 182 countries.
Across the 5 decades both report, Bahamas averaged higher in 3 and French Guiana in 2.
Head to head by decade
| Decade | Bahamas | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 488.11 ha | 114.44 ha | 373.67 ha | Bahamas |
| 1970s | 542.6 ha | 71 ha | 471.6 ha | Bahamas |
| 1980s | 551 ha | 38.3 ha | 512.7 ha | Bahamas |
| 1990s | 234.4 ha | 477.1 ha | 242.7 ha | French Guiana |
| 2000s | 268.57 ha | 480.29 ha | 211.71 ha | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — area harvested, Bahamas or French Guiana?
- Bahamas, at 411 ha against 355 ha in French Guiana as of 2024.
- What is the difference in bananas — area harvested between Bahamas and French Guiana?
- 56 ha, with Bahamas ahead.
- How many years of comparable data are there for Bahamas and French Guiana?
- 46 years are reported by both, from 1961 to 2006.
- How do Bahamas and French Guiana rank globally for bananas — area harvested?
- Bahamas ranks 124th and French Guiana ranks 127th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.