Cape Verde vs French Guiana: Bananas — Area harvested
Bananas — Area harvested over time
- Cape Verde
- French Guiana
How they compare
French Guiana currently reports 355 ha against 240 ha in Cape Verde, a difference of 115 ha.
That makes French Guiana's figure about 1.5 times Cape Verde's.
The two have swapped places 3 times across 46 shared years of data; in 1961 it was Cape Verde ahead.
Cape Verde ranks 129th and French Guiana ranks 127th of 182 countries.
Across the 5 decades both report, Cape Verde averaged higher in 3 and French Guiana in 2.
Head to head by decade
| Decade | Cape Verde | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 354.67 ha | 114.44 ha | 240.22 ha | Cape Verde |
| 1970s | 273.4 ha | 71 ha | 202.4 ha | Cape Verde |
| 1980s | 223.2 ha | 38.3 ha | 184.9 ha | Cape Verde |
| 1990s | 205.4 ha | 477.1 ha | 271.7 ha | French Guiana |
| 2000s | 207 ha | 480.29 ha | 273.29 ha | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — area harvested, Cape Verde or French Guiana?
- French Guiana, at 355 ha against 240 ha in Cape Verde as of 2006.
- What is the difference in bananas — area harvested between Cape Verde and French Guiana?
- 115 ha, with French Guiana ahead.
- How many years of comparable data are there for Cape Verde and French Guiana?
- 46 years are reported by both, from 1961 to 2006.
- How do Cape Verde and French Guiana rank globally for bananas — area harvested?
- Cape Verde ranks 129th and French Guiana ranks 127th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.