Avocados — Yield in Zimbabwe

Zimbabwe: Avocados — Yield was 46,000 kg/ha in 2024. ▲ Rising

Latest (2024)
46,000 kg/ha
Change on year
up 5.0%
World rank
2nd
of 76 countries
All-time high
46,000 kg/ha
in 2024
All-time low
4,546 kg/ha
in 1990
Years of data
35
1990–2024

Avocados — Yield in Zimbabwe, 1990–2024

010.0k20.0k30.0k40.0k50.0k1990200720241990: 4.5k kg/ha1991: 29.4k kg/ha1992: 29.6k kg/ha1993: 29.6k kg/ha1994: 29.7k kg/ha1995: 29.7k kg/ha1996: 29.8k kg/ha1997: 29.8k kg/ha1998: 29.9k kg/ha1999: 29.9k kg/ha2000: 29.9k kg/ha2001: 29.9k kg/ha2002: 29.9k kg/ha2003: 29.9k kg/ha2004: 29.9k kg/ha2005: 29.9k kg/ha2006: 29.9k kg/ha2007: 29.9k kg/ha2008: 29.9k kg/ha2009: 30.0k kg/ha2010: 30.0k kg/ha2011: 30.0k kg/ha2012: 30.0k kg/ha2013: 30.0k kg/ha2014: 30.0k kg/ha2015: 30.0k kg/ha2016: 30.0k kg/ha2017: 30.0k kg/ha2018: 30.0k kg/ha2019: 32.0k kg/ha2020: 41.0k kg/ha2021: 44.0k kg/ha2022: 42.0k kg/ha2023: 43.8k kg/ha2024: 46.0k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, avocados — yield in Zimbabwe stood at 46,000 kg/ha. That is the highest value across all 35 years on record.

That represents a change of up 5.0% on the previous year and up 53.5% over ten years.

Over the whole period, avocados — yield in Zimbabwe peaked at 46,000 kg/ha in 2024 and was at its lowest, 4,546 kg/ha, in 1990.

Zimbabwe ranks 2nd of 76 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 35 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 27,198 kg/ha 4,546 kg/ha 29,907 kg/ha 10
2000s 29,930 kg/ha 29,898 kg/ha 29,951 kg/ha 10
2010s 30,173 kg/ha 29,955 kg/ha 32,000 kg/ha 10
2020s 43,363 kg/ha 41,000 kg/ha 46,000 kg/ha 5

Countries ranked near Zimbabwe

  1. 1 Guyana 47,882 kg/ha compare
  2. 3 Palestine 40,634 kg/ha compare
  3. 4 French Guiana 39,618 kg/ha compare
  4. 5 Samoa 30,199 kg/ha compare

See the full ranking of 106 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is avocados — yield in Zimbabwe?
Avocados — yield in Zimbabwe was 46,000 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest avocados — yield recorded in Zimbabwe?
The highest recorded value was 46,000 kg/ha in 2024.
What is the lowest avocados — yield recorded in Zimbabwe?
The lowest recorded value was 4,546 kg/ha in 1990.
How does Zimbabwe rank for avocados — yield?
Zimbabwe ranks 2nd out of 76 countries with data for 2024.
Is avocados — yield rising or falling in Zimbabwe?
Over the last ten years it is up 53.5%. The long-run trend across the full record is rising.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Avocados — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,105 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.