Avocados — Yield in Puerto Rico
Puerto Rico: Avocados — Yield was 3,168 kg/ha in 2024. ▼ Falling
Avocados — Yield in Puerto Rico, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Puerto Rico recorded 3,168 kg/ha for avocados — yield in 2024.
Compared with earlier readings it is down 26.1% on the previous year and up 5.6% over ten years.
Over the whole period, avocados — yield in Puerto Rico peaked at 10,211 kg/ha in 1969 and was at its lowest, 2,113 kg/ha, in 2018.
Puerto Rico ranks 74th of 76 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,071 kg/ha | 4,818 kg/ha | 10,211 kg/ha | 9 |
| 1970s | 4,765 kg/ha | 3,629 kg/ha | 5,730 kg/ha | 10 |
| 1980s | 3,782 kg/ha | 3,335 kg/ha | 4,620 kg/ha | 10 |
| 1990s | 3,380 kg/ha | 2,997 kg/ha | 4,161 kg/ha | 10 |
| 2000s | 2,822 kg/ha | 2,575 kg/ha | 3,037 kg/ha | 10 |
| 2010s | 2,754 kg/ha | 2,113 kg/ha | 3,000 kg/ha | 10 |
| 2020s | 3,847 kg/ha | 3,168 kg/ha | 4,673 kg/ha | 5 |
Countries ranked near Puerto Rico
- 71 Sri Lanka 3,571 kg/ha compare
- 72 Bosnia and Herzegovina 3,404 kg/ha compare
- 73 Philippines 3,400 kg/ha compare
- 75 Bhutan 2,169 kg/ha compare
- 76 French Polynesia 1,406 kg/ha compare
More agriculture & rural data for Puerto Rico
- Rural population 180,246 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.6858 (2025)
- Agriculture, forestry, and fishing, value added 887.20 million current US$ (2025)
- Agriculture, forestry, and fishing, value added 0.7% (2025)
- Rural population 5.7% (2025)
- Rural population growth -2.1% (2025)
- Agriculture share gdp 0.6858 (2025)
- Cereal production 3,952 metric tons (2023)
- Cereal yield 3,612 kg per hectare (2023)
- Capture fisheries vs aquaculture 10 (2024)
Frequently asked questions
- What is avocados — yield in Puerto Rico?
- Avocados — yield in Puerto Rico was 3,168 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest avocados — yield recorded in Puerto Rico?
- The highest recorded value was 10,211 kg/ha in 1969.
- What is the lowest avocados — yield recorded in Puerto Rico?
- The lowest recorded value was 2,113 kg/ha in 2018.
- How does Puerto Rico rank for avocados — yield?
- Puerto Rico ranks 74th out of 76 countries with data for 2024.
- Is avocados — yield rising or falling in Puerto Rico?
- Over the last ten years it is up 5.6%. The long-run trend across the full record is falling.
- Where does this Puerto Rico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.