French Polynesia vs Puerto Rico: Avocados — Yield
Avocados — Yield over time
- French Polynesia
- Puerto Rico
How they compare
Puerto Rico currently reports 3,168 kg/ha against 1,406 kg/ha in French Polynesia, a difference of 1,762 kg/ha.
That makes Puerto Rico's figure about 2.3 times French Polynesia's.
The two have swapped places 3 times across 38 shared years of data; in 1987 it was French Polynesia ahead.
French Polynesia ranks 76th and Puerto Rico ranks 74th of 76 countries.
Across the 5 decades both report, French Polynesia averaged higher in 4 and Puerto Rico in 1.
Head to head by decade
| Decade | French Polynesia | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 11,022 kg/ha | 4,140 kg/ha | 6,883 kg/ha | French Polynesia |
| 1990s | 10,015 kg/ha | 3,380 kg/ha | 6,635 kg/ha | French Polynesia |
| 2000s | 6,753 kg/ha | 2,822 kg/ha | 3,931 kg/ha | French Polynesia |
| 2010s | 3,393 kg/ha | 2,754 kg/ha | 638.82 kg/ha | French Polynesia |
| 2020s | 1,842 kg/ha | 3,847 kg/ha | 2,004 kg/ha | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — yield, French Polynesia or Puerto Rico?
- Puerto Rico, at 3,168 kg/ha against 1,406 kg/ha in French Polynesia as of 2024.
- What is the difference in avocados — yield between French Polynesia and Puerto Rico?
- 1,762 kg/ha, with Puerto Rico ahead.
- How many years of comparable data are there for French Polynesia and Puerto Rico?
- 38 years are reported by both, from 1987 to 2024.
- How do French Polynesia and Puerto Rico rank globally for avocados — yield?
- French Polynesia ranks 76th and Puerto Rico ranks 74th of 76 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.