Bhutan vs Puerto Rico: Avocados — Yield
Avocados — Yield over time
- Bhutan
- Puerto Rico
How they compare
Puerto Rico currently reports 3,168 kg/ha against 2,169 kg/ha in Bhutan, a difference of 999 kg/ha.
That makes Puerto Rico's figure about 1.5 times Bhutan's.
Across all 8 years both countries report, Puerto Rico has been ahead every year.
Bhutan ranks 67th and Puerto Rico ranks 66th of 68 countries.
Puerto Rico has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bhutan | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1,850 kg/ha | 2,578 kg/ha | 728.3 kg/ha | Puerto Rico |
| 2020s | 1,908 kg/ha | 3,847 kg/ha | 1,938 kg/ha | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — yield, Bhutan or Puerto Rico?
- Puerto Rico, at 3,168 kg/ha against 2,169 kg/ha in Bhutan as of 2024.
- What is the difference in avocados — yield between Bhutan and Puerto Rico?
- 999 kg/ha, with Puerto Rico ahead.
- How many years of comparable data are there for Bhutan and Puerto Rico?
- 8 years are reported by both, from 2017 to 2024.
- How do Bhutan and Puerto Rico rank globally for avocados — yield?
- Bhutan ranks 67th and Puerto Rico ranks 66th of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.