Avocados — Yield in Chile

Chile: Avocados — Yield was 5,490 kg/ha in 2024. ▲ Rising

Latest (2024)
5,490 kg/ha
Change on year
up 0.3%
World rank
58th
of 76 countries
All-time high
7,823 kg/ha
in 2007
All-time low
2,667 kg/ha
in 1961
Years of data
64
1961–2024

Avocados — Yield in Chile, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for avocados — yield in Chile is 5,490 kg/ha, measured in 2024.

Compared with earlier readings it is up 0.3% on the previous year and up 2.5% over ten years.

Over the whole period, avocados — yield in Chile peaked at 7,823 kg/ha in 2007 and was at its lowest, 2,667 kg/ha, in 1961.

Chile ranks 58th of 76 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,257 kg/ha 2,667 kg/ha 3,846 kg/ha 9
1970s 3,245 kg/ha 2,984 kg/ha 3,586 kg/ha 10
1980s 4,088 kg/ha 3,511 kg/ha 4,909 kg/ha 10
1990s 4,375 kg/ha 3,226 kg/ha 5,362 kg/ha 10
2000s 6,018 kg/ha 3,628 kg/ha 7,823 kg/ha 10
2010s 5,116 kg/ha 4,294 kg/ha 6,649 kg/ha 10
2020s 5,482 kg/ha 5,462 kg/ha 5,507 kg/ha 5

Countries ranked near Chile

  1. 55 Paraguay 6,055 kg/ha compare
  2. 56 Australia 5,967 kg/ha compare
  3. 57 Haiti 5,763 kg/ha compare
  4. 59 Bolivia (Plurinational State of) 5,434 kg/ha compare
  5. 60 Grenada 5,304 kg/ha compare
  6. 61 Spain 5,278 kg/ha compare

See the full ranking of 106 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is avocados — yield in Chile?
Avocados — yield in Chile was 5,490 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest avocados — yield recorded in Chile?
The highest recorded value was 7,823 kg/ha in 2007.
What is the lowest avocados — yield recorded in Chile?
The lowest recorded value was 2,667 kg/ha in 1961.
How does Chile rank for avocados — yield?
Chile ranks 58th out of 76 countries with data for 2024.
Is avocados — yield rising or falling in Chile?
Over the last ten years it is up 2.5%. The long-run trend across the full record is rising.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Avocados — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,105 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.