Avocados — Yield in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Avocados — Yield was 5,434 kg/ha in 2024. ▲ Rising
Avocados — Yield in Bolivia (Plurinational State of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for avocados — yield in Bolivia (Plurinational State of) is 5,434 kg/ha, measured in 2024.
Compared with earlier readings it is down 0.1% on the previous year and up 4.6% over ten years.
Over the whole period, avocados — yield in Bolivia (Plurinational State of) peaked at 9,157 kg/ha in 2000 and was at its lowest, 5,000 kg/ha, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Avocados — Yield in Bolivia (Plurinational State of), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,000 kg/ha | — |
| 1962 | 5,367 kg/ha | +7.3% |
| 1963 | 5,500 kg/ha | +2.5% |
| 1964 | 5,867 kg/ha | +6.7% |
| 1965 | 5,233 kg/ha | -10.8% |
| 1966 | 5,294 kg/ha | +1.2% |
| 1967 | 5,382 kg/ha | +1.7% |
| 1968 | 5,471 kg/ha | +1.6% |
| 1969 | 5,486 kg/ha | +0.3% |
| 1970 | 5,571 kg/ha | +1.6% |
| 1971 | 5,514 kg/ha | -1.0% |
| 1972 | 5,500 kg/ha | -0.2% |
| 1973 | 5,500 kg/ha | +0.0% |
| 1974 | 5,454 kg/ha | -0.8% |
| 1975 | 5,472 kg/ha | +0.3% |
| 1976 | 5,481 kg/ha | +0.2% |
| 1977 | 5,481 kg/ha | +0.0% |
| 1978 | 5,500 kg/ha | +0.3% |
| 1979 | 5,483 kg/ha | -0.3% |
| 1980 | 5,525 kg/ha | +0.8% |
| 1981 | 5,336 kg/ha | -3.4% |
| 1982 | 6,016 kg/ha | +12.7% |
| 1983 | 5,956 kg/ha | -1.0% |
| 1984 | 6,649 kg/ha | +11.6% |
| 1985 | 6,094 kg/ha | -8.3% |
| 1986 | 5,739 kg/ha | -5.8% |
| 1987 | 5,408 kg/ha | -5.8% |
| 1988 | 6,503 kg/ha | +20.3% |
| 1989 | 6,402 kg/ha | -1.5% |
| 1990 | 6,598 kg/ha | +3.0% |
| 1991 | 6,727 kg/ha | +2.0% |
| 1992 | 6,740 kg/ha | +0.2% |
| 1993 | 6,801 kg/ha | +0.9% |
| 1994 | 6,851 kg/ha | +0.7% |
| 1995 | 6,851 kg/ha | +0.0% |
| 1996 | 6,865 kg/ha | +0.2% |
| 1997 | 7,000 kg/ha | +2.0% |
| 1998 | 7,000 kg/ha | +0.0% |
| 1999 | 8,152 kg/ha | +16.5% |
| 2000 | 9,157 kg/ha | +12.3% |
| 2001 | 9,114 kg/ha | -0.5% |
| 2002 | 9,116 kg/ha | +0.0% |
| 2003 | 6,348 kg/ha | -30.4% |
| 2004 | 6,426 kg/ha | +1.2% |
| 2005 | 6,500 kg/ha | +1.1% |
| 2006 | 6,578 kg/ha | +1.2% |
| 2007 | 6,589 kg/ha | +0.2% |
| 2008 | 6,652 kg/ha | +0.9% |
| 2009 | 6,327 kg/ha | -4.9% |
| 2010 | 6,345 kg/ha | +0.3% |
| 2011 | 6,390 kg/ha | +0.7% |
| 2012 | 6,444 kg/ha | +0.8% |
| 2013 | 6,212 kg/ha | -3.6% |
| 2014 | 5,196 kg/ha | -16.4% |
| 2015 | 5,266 kg/ha | +1.3% |
| 2016 | 5,450 kg/ha | +3.5% |
| 2017 | 5,427 kg/ha | -0.4% |
| 2018 | 5,410 kg/ha | -0.3% |
| 2019 | 5,498 kg/ha | +1.6% |
| 2020 | 5,425 kg/ha | -1.3% |
| 2021 | 5,413 kg/ha | -0.2% |
| 2022 | 5,435 kg/ha | +0.4% |
| 2023 | 5,441 kg/ha | +0.1% |
| 2024 | 5,434 kg/ha | -0.1% |
Biggest year-on-year movements
Years where Avocados — Yield in Bolivia (Plurinational State of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | -30.4% | 9,116 kg/ha | 6,348 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,400 kg/ha | 5,000 kg/ha | 5,867 kg/ha | 9 |
| 1970s | 5,496 kg/ha | 5,454 kg/ha | 5,571 kg/ha | 10 |
| 1980s | 5,963 kg/ha | 5,336 kg/ha | 6,649 kg/ha | 10 |
| 1990s | 6,958 kg/ha | 6,598 kg/ha | 8,152 kg/ha | 10 |
| 2000s | 7,281 kg/ha | 6,327 kg/ha | 9,157 kg/ha | 10 |
| 2010s | 5,764 kg/ha | 5,196 kg/ha | 6,444 kg/ha | 10 |
| 2020s | 5,429 kg/ha | 5,413 kg/ha | 5,441 kg/ha | 5 |
Countries ranked near Bolivia (Plurinational State of)
More agriculture & rural data for Bolivia (Plurinational State of)
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- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 18.48 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 0.1146 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 6.99 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 5.67 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 8.46 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 2.7 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 7.85 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -0.1522 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 6.3 % change on previous year (2024)
Frequently asked questions
- What is avocados — yield in Bolivia (Plurinational State of)?
- Avocados — yield in Bolivia (Plurinational State of) was 5,434 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest avocados — yield recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 9,157 kg/ha in 2000.
- What is the lowest avocados — yield recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 5,000 kg/ha in 1961.
- How does Bolivia (Plurinational State of) rank for avocados — yield?
- Bolivia (Plurinational State of) ranks 12th out of 12 countries with data for 2024.
- Is avocados — yield rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is up 4.6%. The long-run trend across the full record is rising.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.