Avocados — Area harvested in Cameroon

Cameroon: Avocados — Area harvested was 17,048 ha in 2024. ▲ Rising

Latest (2024)
17,048 ha
Change on year
up 0.3%
World rank
16th
of 98 countries
All-time high
17,048 ha
in 2024
All-time low
5,000 ha
in 1961
Years of data
64
1961–2024

Avocados — Area harvested in Cameroon, 1961–2024

5.0k7.5k10.0k12.5k15.0k17.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for avocados — area harvested in Cameroon is 17,048 ha, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 0.3% on the previous year and up 0.6% over ten years.

Over the whole period, avocados — area harvested in Cameroon peaked at 17,048 ha in 2024 and was at its lowest, 5,000 ha, in 1961.

That places Cameroon 16th out of 98 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,833 ha 5,000 ha 7,000 ha 9
1970s 8,020 ha 7,500 ha 8,600 ha 10
1980s 9,430 ha 8,800 ha 9,900 ha 10
1990s 11,059 ha 9,997 ha 12,250 ha 10
2000s 13,322 ha 12,500 ha 14,000 ha 10
2010s 15,889 ha 14,200 ha 16,940 ha 10
2020s 16,977 ha 16,855 ha 17,048 ha 5

Countries ranked near Cameroon

  1. 13 Australia 25,293 ha compare
  2. 14 Malawi 23,247 ha compare
  3. 15 Spain 21,290 ha compare
  4. 17 Viet Nam 16,744 ha compare
  5. 18 China 15,106 ha compare
  6. 18 China, mainland 15,106 ha compare

See the full ranking of 130 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is avocados — area harvested in Cameroon?
Avocados — area harvested in Cameroon was 17,048 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest avocados — area harvested recorded in Cameroon?
The highest recorded value was 17,048 ha in 2024.
What is the lowest avocados — area harvested recorded in Cameroon?
The lowest recorded value was 5,000 ha in 1961.
How does Cameroon rank for avocados — area harvested?
Cameroon ranks 16th out of 98 countries with data for 2024.
Is avocados — area harvested rising or falling in Cameroon?
Over the last ten years it is up 0.6%. The long-run trend across the full record is rising.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Avocados — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 5,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.