Average protein supply (g/cap/day) (3-year average) — Value in Uruguay

Uruguay: Average protein supply (g/cap/day) (3-year average) — Value was 103.2 g/cap/d in 2021. ▲ Rising

Latest (2021)
103.2 g/cap/d
Change on year
up 1.8%
World rank
58th
of 166 countries
All-time high
103.2 g/cap/d
in 2021
All-time low
79.7 g/cap/d
in 2004
Years of data
22
2000–2021

Average protein supply (g/cap/day) (3-year average) — Value in Uruguay, 2000–2021

02550751002000201020212000: 88.4 g/cap/d2001: 86.5 g/cap/d2002: 82.3 g/cap/d2003: 80 g/cap/d2004: 79.7 g/cap/d2005: 81.3 g/cap/d2006: 84.6 g/cap/d2007: 87.2 g/cap/d2008: 90.7 g/cap/d2009: 92.5 g/cap/d2010: 95.4 g/cap/d2011: 94.4 g/cap/d2012: 95.2 g/cap/d2013: 94.1 g/cap/d2014: 93.6 g/cap/d2015: 92 g/cap/d2016: 92.9 g/cap/d2017: 96.5 g/cap/d2018: 98.7 g/cap/d2019: 100.7 g/cap/d2020: 101.4 g/cap/d2021: 103.2 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

Uruguay recorded 103.2 g/cap/d for average protein supply (g/cap/day) (3-year average) — value in 2021. That is the highest value across all 22 years on record.

The figure is up 1.8% on the previous year and up 9.3% over ten years.

Over the whole period, average protein supply (g/cap/day) (3-year average) — value in Uruguay peaked at 103.2 g/cap/d in 2021 and was at its lowest, 79.7 g/cap/d, in 2004.

Uruguay ranks 58th of 166 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 22 years of available data.

Average protein supply (g/cap/day) (3-year average) — Value in Uruguay, year by year

Annual values for Average protein supply (g/cap/day) (3-year average) — Value in Uruguay, 2000 to 2021.
Year g/cap/d Change
2000 88.4 g/cap/d —
2001 86.5 g/cap/d -2.1%
2002 82.3 g/cap/d -4.9%
2003 80 g/cap/d -2.8%
2004 79.7 g/cap/d -0.4%
2005 81.3 g/cap/d +2.0%
2006 84.6 g/cap/d +4.1%
2007 87.2 g/cap/d +3.1%
2008 90.7 g/cap/d +4.0%
2009 92.5 g/cap/d +2.0%
2010 95.4 g/cap/d +3.1%
2011 94.4 g/cap/d -1.0%
2012 95.2 g/cap/d +0.8%
2013 94.1 g/cap/d -1.2%
2014 93.6 g/cap/d -0.5%
2015 92 g/cap/d -1.7%
2016 92.9 g/cap/d +1.0%
2017 96.5 g/cap/d +3.9%
2018 98.7 g/cap/d +2.3%
2019 100.7 g/cap/d +2.0%
2020 101.4 g/cap/d +0.7%
2021 103.2 g/cap/d +1.8%

Uruguay compared with similar countries

  • Uruguay's 103.2 g/cap/d is below the median for high income countries, which is 108.1 g/cap/d, 95% of the median. (52 countries reporting)
  • Uruguay's 103.2 g/cap/d is above the median for Latin America & Caribbean, which is 91.3 g/cap/d, 1.1× the median. (31 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 85.32 g/cap/d 79.7 g/cap/d 92.5 g/cap/d 10
2010s 95.35 g/cap/d 92 g/cap/d 100.7 g/cap/d 10
2020s 102.3 g/cap/d 101.4 g/cap/d 103.2 g/cap/d 2

Countries ranked near Uruguay

  1. 55 Turkmenistan 103.6 g/cap/d compare
  2. 55 United Arab Emirates 103.6 g/cap/d compare
  3. 57 Bahamas 103.4 g/cap/d compare
  4. 59 Switzerland 103 g/cap/d compare
  5. 60 Kazakhstan 102 g/cap/d compare
  6. 61 New Zealand 101.9 g/cap/d compare
  7. 61 Seychelles 101.9 g/cap/d compare

See the full ranking of 222 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is average protein supply (g/cap/day) (3-year average) — value in Uruguay?
Average protein supply (g/cap/day) (3-year average) — value in Uruguay was 103.2 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest average protein supply (g/cap/day) (3-year average) — value recorded in Uruguay?
The highest recorded value was 103.2 g/cap/d in 2021.
What is the lowest average protein supply (g/cap/day) (3-year average) — value recorded in Uruguay?
The lowest recorded value was 79.7 g/cap/d in 2004.
How does Uruguay rank for average protein supply (g/cap/day) (3-year average) — value?
Uruguay ranks 58th out of 166 countries with data for 2021.
Is average protein supply (g/cap/day) (3-year average) — value rising or falling in Uruguay?
Over the last ten years it is up 9.3%. The long-run trend across the full record is rising.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Average protein supply (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.

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Average protein supply (g/cap/day) (3-year average) — Value in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/average-protein-supply-g-cap-day-3-year-average-value/uruguay/

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About this data

Indicator
Average protein supply (g/cap/day) (3-year average) — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 4,679 data points, 2000–2021
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.