Average protein supply (g/cap/day) (3-year average) — Value in Timor-Leste
Timor-Leste: Average protein supply (g/cap/day) (3-year average) — Value was 63.7 g/cap/d in 2021. ▲ Rising
Average protein supply (g/cap/day) (3-year average) — Value in Timor-Leste, 2000–2021
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
The most recent figure for average protein supply (g/cap/day) (3-year average) — value in Timor-Leste is 63.7 g/cap/d, measured in 2021.
Compared with earlier readings it is up 2.9% on the previous year and up 2.1% over ten years.
Over the whole period, average protein supply (g/cap/day) (3-year average) — value in Timor-Leste peaked at 63.8 g/cap/d in 2015 and was at its lowest, 52.7 g/cap/d, in 2000.
The long-run direction has been consistently rising across the 22 years of available data.
Average protein supply (g/cap/day) (3-year average) — Value in Timor-Leste, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2000 | 52.7 g/cap/d | — |
| 2001 | 54.4 g/cap/d | +3.2% |
| 2002 | 54.9 g/cap/d | +0.9% |
| 2003 | 54.1 g/cap/d | -1.5% |
| 2004 | 53.4 g/cap/d | -1.3% |
| 2005 | 53.6 g/cap/d | +0.4% |
| 2006 | 54.5 g/cap/d | +1.7% |
| 2007 | 54.7 g/cap/d | +0.4% |
| 2008 | 57 g/cap/d | +4.2% |
| 2009 | 59.7 g/cap/d | +4.7% |
| 2010 | 62.4 g/cap/d | +4.5% |
| 2011 | 62.4 g/cap/d | +0.0% |
| 2012 | 62.1 g/cap/d | -0.5% |
| 2013 | 61.9 g/cap/d | -0.3% |
| 2014 | 62.6 g/cap/d | +1.1% |
| 2015 | 63.8 g/cap/d | +1.9% |
| 2016 | 63.7 g/cap/d | -0.2% |
| 2017 | 62.9 g/cap/d | -1.3% |
| 2018 | 61 g/cap/d | -3.0% |
| 2019 | 60.5 g/cap/d | -0.8% |
| 2020 | 61.9 g/cap/d | +2.3% |
| 2021 | 63.7 g/cap/d | +2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 54.9 g/cap/d | 52.7 g/cap/d | 59.7 g/cap/d | 10 |
| 2010s | 62.33 g/cap/d | 60.5 g/cap/d | 63.8 g/cap/d | 10 |
| 2020s | 62.8 g/cap/d | 61.9 g/cap/d | 63.7 g/cap/d | 2 |
Countries ranked near Timor-Leste
- 11 Denmark 126.4 g/cap/d compare
- 12 Lithuania 125.9 g/cap/d compare
- 12 Syrian Arab Republic 70.9 g/cap/d compare
- 13 Finland 125.6 g/cap/d compare
- 13 Melanesia 64.3 g/cap/d compare
- 14 Portugal 121.8 g/cap/d compare
- 15 Argentina 120.9 g/cap/d compare
- 16 Australia 120.7 g/cap/d compare
- 16 United Republic of Tanzania 59.6 g/cap/d compare
- 17 Belarus 120 g/cap/d compare
- 17 Democratic People's Republic of Korea 57.8 g/cap/d compare
More agriculture & rural data for Timor-Leste
- Vegetables Primary — Gross Production Value (constant 2014-2016) -1.76 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) -16.51 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) -11.71 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 0.3076 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.1198 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) -5.01 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -0.8059 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth -2.35 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual -2.56 % change on previous year (2024)
- Chickens — Stocks, annual growth rate -13.09 % change on previous year (2024)
Frequently asked questions
- What is average protein supply (g/cap/day) (3-year average) — value in Timor-Leste?
- Average protein supply (g/cap/day) (3-year average) — value in Timor-Leste was 63.7 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest average protein supply (g/cap/day) (3-year average) — value recorded in Timor-Leste?
- The highest recorded value was 63.8 g/cap/d in 2015.
- What is the lowest average protein supply (g/cap/day) (3-year average) — value recorded in Timor-Leste?
- The lowest recorded value was 52.7 g/cap/d in 2000.
- How does Timor-Leste rank for average protein supply (g/cap/day) (3-year average) — value?
- Timor-Leste ranks 14th out of 19 countries with data for 2021.
- Is average protein supply (g/cap/day) (3-year average) — value rising or falling in Timor-Leste?
- Over the last ten years it is up 2.1%. The long-run trend across the full record is rising.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Average protein supply (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.