Average fat supply (g/cap/day) (3-year average) — Value in Yemen
Yemen: Average fat supply (g/cap/day) (3-year average) — Value was 40.5 g/cap/d in 2021. ▼ Falling
Average fat supply (g/cap/day) (3-year average) — Value in Yemen, 2000–2021
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
The most recent figure for average fat supply (g/cap/day) (3-year average) — value in Yemen is 40.5 g/cap/d, measured in 2021.
The figure is up 5.5% on the previous year and down 5.4% over ten years.
Over the whole period, average fat supply (g/cap/day) (3-year average) — value in Yemen peaked at 48.2 g/cap/d in 2004 and was at its lowest, 35.1 g/cap/d, in 2016.
That places Yemen 160th out of 166 countries with data for 2021, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 22 years of available data.
Average fat supply (g/cap/day) (3-year average) — Value in Yemen, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2000 | 41.2 g/cap/d | — |
| 2001 | 42.5 g/cap/d | +3.2% |
| 2002 | 45.3 g/cap/d | +6.6% |
| 2003 | 47.1 g/cap/d | +4.0% |
| 2004 | 48.2 g/cap/d | +2.3% |
| 2005 | 48.1 g/cap/d | -0.2% |
| 2006 | 47.1 g/cap/d | -2.1% |
| 2007 | 45.4 g/cap/d | -3.6% |
| 2008 | 42.2 g/cap/d | -7.0% |
| 2009 | 40.4 g/cap/d | -4.3% |
| 2010 | 39.9 g/cap/d | -1.2% |
| 2011 | 42.8 g/cap/d | +7.3% |
| 2012 | 47.4 g/cap/d | +10.7% |
| 2013 | 46.7 g/cap/d | -1.5% |
| 2014 | 42.7 g/cap/d | -8.6% |
| 2015 | 36.6 g/cap/d | -14.3% |
| 2016 | 35.1 g/cap/d | -4.1% |
| 2017 | 35.2 g/cap/d | +0.3% |
| 2018 | 37.8 g/cap/d | +7.4% |
| 2019 | 39.8 g/cap/d | +5.3% |
| 2020 | 38.4 g/cap/d | -3.5% |
| 2021 | 40.5 g/cap/d | +5.5% |
Yemen compared with similar countries
- Yemen's 40.5 g/cap/d is below the median for low income countries, which is 45 g/cap/d, 90% of the median. (17 countries reporting)
- Yemen's 40.5 g/cap/d is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 94.95 g/cap/d, 43% of the median. (18 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 44.75 g/cap/d | 40.4 g/cap/d | 48.2 g/cap/d | 10 |
| 2010s | 40.4 g/cap/d | 35.1 g/cap/d | 47.4 g/cap/d | 10 |
| 2020s | 39.45 g/cap/d | 38.4 g/cap/d | 40.5 g/cap/d | 2 |
Countries ranked near Yemen
- 157 Bangladesh 42.6 g/cap/d compare
- 158 Mozambique 42.4 g/cap/d compare
- 159 Liberia 41.6 g/cap/d compare
- 161 Haiti 40.3 g/cap/d compare
- 162 Lesotho 38.3 g/cap/d compare
- 163 Sierra Leone 37.7 g/cap/d compare
More agriculture & rural data for Yemen
- Agriculture, forestry, and fishing, value added (current US$), annual -14.18 % change on previous year (2018)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2875 current US$ per US$ of GDP (2018)
- Agriculture, forestry, and fishing, value added (current US$), per 182.21 current US$ per person (2018)
- Rural population, annual growth rate 2.57 % change on previous year (2025)
- Rural population, per unit of GDP 0.001 units per US$ of GDP (2018)
- Rural population, per capita 0.6297 units per person (2025)
- Share of GDP from agriculture 28.7% (2018)
- Agriculture as a share of GDP vs. GDP per capita 28.7% (2018)
- Agricultural raw materials exports 0.0% (2019)
- Agricultural raw materials imports 0.6% (2019)
Frequently asked questions
- What is average fat supply (g/cap/day) (3-year average) — value in Yemen?
- Average fat supply (g/cap/day) (3-year average) — value in Yemen was 40.5 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest average fat supply (g/cap/day) (3-year average) — value recorded in Yemen?
- The highest recorded value was 48.2 g/cap/d in 2004.
- What is the lowest average fat supply (g/cap/day) (3-year average) — value recorded in Yemen?
- The lowest recorded value was 35.1 g/cap/d in 2016.
- How does Yemen rank for average fat supply (g/cap/day) (3-year average) — value?
- Yemen ranks 160th out of 166 countries with data for 2021.
- Is average fat supply (g/cap/day) (3-year average) — value rising or falling in Yemen?
- Over the last ten years it is down 5.4%. The long-run trend across the full record is falling.
- Where does this Yemen data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Average fat supply (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.