What is the highest average fat supply (g/cap/day) (3-year average) — value recorded in Polynesia?

The highest recorded value was 127.6 g/cap/d in 2007.

What is the lowest average fat supply (g/cap/day) (3-year average) — value recorded in Polynesia?

The lowest recorded value was 116.8 g/cap/d in 2015.

How does Polynesia rank for average fat supply (g/cap/day) (3-year average) — value?

Polynesia ranks 51st out of 182 countries with data for 2021.

Is average fat supply (g/cap/day) (3-year average) — value rising or falling in Polynesia?

Over the last ten years it is down 2.4%. The long-run trend across the full record is falling.

Where does this Polynesia data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Average fat supply (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.

Average fat supply (g/cap/day) (3-year average) — Value in Polynesia

Name: Average fat supply (g/cap/day) (3-year average) — Value in Polynesia
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Polynesia: Average fat supply (g/cap/day) (3-year average) — Value was 120.4 g/cap/d in 2021. ▼ Falling

Latest (2021)

120.4 g/cap/d

Change on year

down 0.1%

World rank

51st

of 182 countries

All-time high

127.6 g/cap/d

in 2007

All-time low

116.8 g/cap/d

in 2015

Years of data

2000–2021

Average fat supply (g/cap/day) (3-year average) — Value in Polynesia, 2000–2021

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

The most recent figure for average fat supply (g/cap/day) (3-year average) — value in Polynesia is 120.4 g/cap/d, measured in 2021.

That represents a change of down 0.1% on the previous year and down 2.4% over ten years.

Over the whole period, average fat supply (g/cap/day) (3-year average) — value in Polynesia peaked at 127.6 g/cap/d in 2007 and was at its lowest, 116.8 g/cap/d, in 2015.

Polynesia ranks 51st of 182 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 22 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
2000s	125.45 g/cap/d	121.6 g/cap/d	127.6 g/cap/d	10
2010s	120.19 g/cap/d	116.8 g/cap/d	123.4 g/cap/d	10
2020s	120.45 g/cap/d	120.4 g/cap/d	120.5 g/cap/d	2

Countries ranked near Polynesia

48 Uruguay 121.6 g/cap/d compare
49 Kazakhstan 121.2 g/cap/d compare
50 New Caledonia 121.1 g/cap/d compare
52 Bermuda 119.7 g/cap/d compare
53 North Macedonia 119.5 g/cap/d compare
54 Saint Kitts and Nevis 117.7 g/cap/d compare

See the full ranking of 222 places →

More agriculture & rural data for Polynesia

ILO - ILO Modelled Estimates — Share of employment in agriculture in 6.52 % (2025)
ILO - ILO Modelled Estimates — Share of employment in agriculture in 17.07 % (2025)
ILO - ILO Modelled Estimates — Share of employment in agriculture in 12.64 % (2025)
ILO - ILO Modelled Estimates — Employment in agriculture - ILO 5.32 1000 No (2025)
ILO - ILO Modelled Estimates — Employment in agriculture - ILO 19.26 1000 No (2025)
ILO - ILO Modelled Estimates — Employment in agriculture - ILO 24.58 1000 No (2025)
Average dietary energy requirement (kcal/cap/day) — Value 2,410 kcal/cap/d (2025)
Minimum dietary energy requirement (kcal/cap/day) — Value 1,861 kcal/cap/d (2025)
Per capita food supply variability (kcal/cap/day) — Value 39 kcal/cap/d (2025)
Percentage of children under 5 years of age who are overweight 8.9 % (2024)

All data for Polynesia →

Frequently asked questions

What is average fat supply (g/cap/day) (3-year average) — value in Polynesia?: Average fat supply (g/cap/day) (3-year average) — value in Polynesia was 120.4 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest average fat supply (g/cap/day) (3-year average) — value recorded in Polynesia?: The highest recorded value was 127.6 g/cap/d in 2007.
What is the lowest average fat supply (g/cap/day) (3-year average) — value recorded in Polynesia?: The lowest recorded value was 116.8 g/cap/d in 2015.
How does Polynesia rank for average fat supply (g/cap/day) (3-year average) — value?: Polynesia ranks 51st out of 182 countries with data for 2021.
Is average fat supply (g/cap/day) (3-year average) — value rising or falling in Polynesia?: Over the last ten years it is down 2.4%. The long-run trend across the full record is falling.
Where does this Polynesia data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Average fat supply (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator: Average fat supply (g/cap/day) (3-year average) — Value
Unit: g/cap/d
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 222 places, 4,679 data points, 2000–2021
Last refreshed: 12 August 2026

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.