Average fat supply (g/cap/day) (3-year average) β Value in Central African Republic
Central African Republic: Average fat supply (g/cap/day) (3-year average) β Value was 72 g/cap/d in 2007. β² Rising
Average fat supply (g/cap/day) (3-year average) β Value in Central African Republic, 2000β2007
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
The most recent figure for average fat supply (g/cap/day) (3-year average) β value in Central African Republic is 72 g/cap/d, measured in 2007. That is the highest value across all 8 years on record.
Compared with earlier readings it is up 2.7% on the previous year and up 14.6% over ten years.
Central African Republic ranks 27th of 40 groups on this measure, in the middle of the range.
Countries ranked near Central African Republic
More agriculture & rural data for Central African Republic
- Agriculture share gdp 27.61 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 27.61 (2025)
- Agricultural raw materials exports 5.9% (2024)
- Agricultural raw materials imports 0.8% (2024)
- Rural population 55.4% (2025)
- Rural population growth 2.6% (2025)
- Rural population 3.06 million (2025)
- Agriculture, forestry, and fishing, value added 27.6% (2025)
- Agriculture, forestry, and fishing, value added 846.47 million current US$ (2025)
- Bananas β Production 57,240 t (2024)
Frequently asked questions
- What is average fat supply (g/cap/day) (3-year average) β value in Central African Republic?
- Average fat supply (g/cap/day) (3-year average) β value in Central African Republic was 72 g/cap/d in 2007, according to Food and Agriculture Organization of the United Nations.
- What is the highest average fat supply (g/cap/day) (3-year average) β value recorded in Central African Republic?
- The highest recorded value was 72 g/cap/d in 2007.
- What is the lowest average fat supply (g/cap/day) (3-year average) β value recorded in Central African Republic?
- The lowest recorded value was 62.8 g/cap/d in 2000.
- How does Central African Republic rank for average fat supply (g/cap/day) (3-year average) β value?
- Central African Republic ranks 27th out of 40 groups with data for 2007.
- Is average fat supply (g/cap/day) (3-year average) β value rising or falling in Central African Republic?
- Over the last ten years it is up 14.6%. The long-run trend across the full record is rising.
- Where does this Central African Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Average fat supply (g/cap/day) (3-year average) β Value. Statizoid updates them automatically from the source API.
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CSV Β· JSON β 8 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.