Average dietary energy supply adequacy (percent) (3-year average) in Sudan
Sudan: Average dietary energy supply adequacy (percent) (3-year average) was 118 % in 2020. ▬ Flat
Average dietary energy supply adequacy (percent) (3-year average) in Sudan, 2012–2020
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for average dietary energy supply adequacy (percent) (3-year average) in Sudan is 118 %, measured in 2020.
That represents a change of up 0.9% on the previous year and down 1.7% over ten years.
Over the whole period, average dietary energy supply adequacy (percent) (3-year average) in Sudan peaked at 121 % in 2013 and was at its lowest, 116 %, in 2017.
That places Sudan 103rd out of 148 countries with data for 2020, putting it in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 118.25 % | 116 % | 121 % | 8 |
| 2020s | 118 % | 118 % | 118 % | 1 |
Countries ranked near Sudan
More agriculture & rural data for Sudan
- Agriculture, forestry, and fishing, value added (current US$), annual 60.3 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2936 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.88 current US$ per person (2025)
- Rural population, annual growth rate 2.3 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6507 units per person (2025)
- Agriculture share gdp 29.36 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 29.36 (2025)
- Agricultural raw materials exports 7.8% (2018)
- Agricultural raw materials imports 0.5% (2018)
Frequently asked questions
- What is average dietary energy supply adequacy (percent) (3-year average) in Sudan?
- Average dietary energy supply adequacy (percent) (3-year average) in Sudan was 118 % in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest average dietary energy supply adequacy (percent) (3-year average) recorded in Sudan?
- The highest recorded value was 121 % in 2013.
- What is the lowest average dietary energy supply adequacy (percent) (3-year average) recorded in Sudan?
- The lowest recorded value was 116 % in 2017.
- How does Sudan rank for average dietary energy supply adequacy (percent) (3-year average)?
- Sudan ranks 103rd out of 148 countries with data for 2020.
- Is average dietary energy supply adequacy (percent) (3-year average) rising or falling in Sudan?
- Over the last ten years it is down 1.7%. The long-run trend across the full record is flat.
- Where does this Sudan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Average dietary energy supply adequacy (percent) (3-year average) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.