Asparagus — Yield in World
World: Asparagus — Yield was 5,677 kg/ha in 2024. ▲ Rising
Asparagus — Yield in World, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for asparagus — yield in World is 5,677 kg/ha, measured in 2024.
The figure is up 0.1% on the previous year and up 5.2% over ten years.
Over the whole period, asparagus — yield in World peaked at 5,681 kg/ha in 2015 and was at its lowest, 2,650 kg/ha, in 1961.
World ranks 12th of 24 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Asparagus — Yield in World, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 2,650 kg/ha | — |
| 1962 | 2,777 kg/ha | +4.8% |
| 1963 | 2,901 kg/ha | +4.5% |
| 1964 | 2,876 kg/ha | -0.9% |
| 1965 | 2,914 kg/ha | +1.3% |
| 1966 | 3,037 kg/ha | +4.2% |
| 1967 | 2,993 kg/ha | -1.4% |
| 1968 | 3,362 kg/ha | +12.3% |
| 1969 | 3,556 kg/ha | +5.8% |
| 1970 | 3,788 kg/ha | +6.5% |
| 1971 | 3,793 kg/ha | +0.1% |
| 1972 | 3,558 kg/ha | -6.2% |
| 1973 | 3,555 kg/ha | -0.1% |
| 1974 | 3,688 kg/ha | +3.8% |
| 1975 | 3,522 kg/ha | -4.5% |
| 1976 | 3,703 kg/ha | +5.1% |
| 1977 | 3,665 kg/ha | -1.0% |
| 1978 | 3,422 kg/ha | -6.6% |
| 1979 | 3,580 kg/ha | +4.6% |
| 1980 | 3,489 kg/ha | -2.5% |
| 1981 | 3,554 kg/ha | +1.9% |
| 1982 | 3,378 kg/ha | -5.0% |
| 1983 | 3,401 kg/ha | +0.7% |
| 1984 | 3,417 kg/ha | +0.5% |
| 1985 | 3,524 kg/ha | +3.1% |
| 1986 | 3,445 kg/ha | -2.2% |
| 1987 | 3,505 kg/ha | +1.7% |
| 1988 | 3,452 kg/ha | -1.5% |
| 1989 | 3,367 kg/ha | -2.5% |
| 1990 | 3,470 kg/ha | +3.1% |
| 1991 | 3,448 kg/ha | -0.6% |
| 1992 | 3,732 kg/ha | +8.2% |
| 1993 | 3,867 kg/ha | +3.6% |
| 1994 | 4,084 kg/ha | +5.6% |
| 1995 | 3,972 kg/ha | -2.8% |
| 1996 | 3,990 kg/ha | +0.5% |
| 1997 | 4,146 kg/ha | +3.9% |
| 1998 | 4,200 kg/ha | +1.3% |
| 1999 | 4,265 kg/ha | +1.5% |
| 2000 | 4,358 kg/ha | +2.2% |
| 2001 | 4,451 kg/ha | +2.2% |
| 2002 | 4,800 kg/ha | +7.8% |
| 2003 | 5,091 kg/ha | +6.1% |
| 2004 | 5,069 kg/ha | -0.4% |
| 2005 | 5,108 kg/ha | +0.8% |
| 2006 | 5,137 kg/ha | +0.6% |
| 2007 | 5,074 kg/ha | -1.2% |
| 2008 | 5,108 kg/ha | +0.7% |
| 2009 | 5,196 kg/ha | +1.7% |
| 2010 | 5,248 kg/ha | +1.0% |
| 2011 | 5,631 kg/ha | +7.3% |
| 2012 | 5,583 kg/ha | -0.8% |
| 2013 | 5,422 kg/ha | -2.9% |
| 2014 | 5,397 kg/ha | -0.5% |
| 2015 | 5,681 kg/ha | +5.3% |
| 2016 | 5,291 kg/ha | -6.9% |
| 2017 | 5,448 kg/ha | +3.0% |
| 2018 | 5,501 kg/ha | +1.0% |
| 2019 | 5,548 kg/ha | +0.9% |
| 2020 | 5,607 kg/ha | +1.1% |
| 2021 | 5,650 kg/ha | +0.8% |
| 2022 | 5,664 kg/ha | +0.2% |
| 2023 | 5,669 kg/ha | +0.1% |
| 2024 | 5,677 kg/ha | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,007 kg/ha | 2,650 kg/ha | 3,556 kg/ha | 9 |
| 1970s | 3,627 kg/ha | 3,422 kg/ha | 3,793 kg/ha | 10 |
| 1980s | 3,453 kg/ha | 3,367 kg/ha | 3,554 kg/ha | 10 |
| 1990s | 3,917 kg/ha | 3,448 kg/ha | 4,265 kg/ha | 10 |
| 2000s | 4,939 kg/ha | 4,358 kg/ha | 5,196 kg/ha | 10 |
| 2010s | 5,475 kg/ha | 5,248 kg/ha | 5,681 kg/ha | 10 |
| 2020s | 5,653 kg/ha | 5,607 kg/ha | 5,677 kg/ha | 5 |
Countries ranked near World
More agriculture & rural data for World
- Agriculture, forestry, and fishing, value added (current US$), annual 4.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 577.68 current US$ per person (2025)
- Rural population, annual growth rate 0.2984 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4217 units per person (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 42.2% (2025)
- Rural population growth 0.3% (2025)
Frequently asked questions
- What is asparagus — yield in World?
- Asparagus — yield in World was 5,677 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest asparagus — yield recorded in World?
- The highest recorded value was 5,681 kg/ha in 2015.
- What is the lowest asparagus — yield recorded in World?
- The lowest recorded value was 2,650 kg/ha in 1961.
- How does World rank for asparagus — yield?
- World ranks 12th out of 24 groups with data for 2024.
- Is asparagus — yield rising or falling in World?
- Over the last ten years it is up 5.2%. The long-run trend across the full record is rising.
- Where does this World data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Asparagus — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.