Asparagus — Yield in World

World: Asparagus — Yield was 5,677 kg/ha in 2024. ▲ Rising

Latest (2024)
5,677 kg/ha
Change on year
up 0.1%
Rank
12th
of 26 groups
All-time high
5,681 kg/ha
in 2015
All-time low
2,650 kg/ha
in 1961
Years of data
64
1961–2024

Asparagus — Yield in World, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for asparagus — yield in World is 5,677 kg/ha, measured in 2024.

The figure is up 0.1% on the previous year and up 5.2% over ten years.

Over the whole period, asparagus — yield in World peaked at 5,681 kg/ha in 2015 and was at its lowest, 2,650 kg/ha, in 1961.

World ranks 12th of 26 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,007 kg/ha 2,650 kg/ha 3,556 kg/ha 9
1970s 3,627 kg/ha 3,422 kg/ha 3,793 kg/ha 10
1980s 3,453 kg/ha 3,367 kg/ha 3,554 kg/ha 10
1990s 3,917 kg/ha 3,448 kg/ha 4,265 kg/ha 10
2000s 4,939 kg/ha 4,358 kg/ha 5,196 kg/ha 10
2010s 5,475 kg/ha 5,248 kg/ha 5,681 kg/ha 10
2020s 5,653 kg/ha 5,607 kg/ha 5,677 kg/ha 5

Countries ranked near World

  1. 9 Türkiye 7,578 kg/ha compare
  2. 10 Greece 7,024 kg/ha compare
  3. 11 Lithuania 6,933 kg/ha compare
  4. 12 Italy 6,448 kg/ha compare
  5. 13 Netherlands (Kingdom of the) 6,082 kg/ha compare
  6. 14 Morocco 5,924 kg/ha compare
  7. 15 Japan 5,916 kg/ha compare

See the full ranking of 76 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is asparagus — yield in World?
Asparagus — yield in World was 5,677 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest asparagus — yield recorded in World?
The highest recorded value was 5,681 kg/ha in 2015.
What is the lowest asparagus — yield recorded in World?
The lowest recorded value was 2,650 kg/ha in 1961.
How does World rank for asparagus — yield?
World ranks 12th out of 26 groups with data for 2024.
Is asparagus — yield rising or falling in World?
Over the last ten years it is up 5.2%. The long-run trend across the full record is rising.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Asparagus — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Asparagus — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 3,551 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.