Asparagus — Yield in Greece

Greece: Asparagus — Yield was 7,024 kg/ha in 2024. ▲ Rising

Latest (2024)
7,024 kg/ha
Change on year
up 9.1%
World rank
10th
of 50 countries
All-time high
7,397 kg/ha
in 2016
All-time low
900 kg/ha
in 1976
Years of data
56
1969–2024

Asparagus — Yield in Greece, 1969–2024

02.0k4.0k6.0k8.0k196919962024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, asparagus — yield in Greece stood at 7,024 kg/ha.

The figure is up 9.1% on the previous year and up 16.5% over ten years.

Over the whole period, asparagus — yield in Greece peaked at 7,397 kg/ha in 2016 and was at its lowest, 900 kg/ha, in 1976.

Greece ranks 10th of 50 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 56 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,080 kg/ha 1,080 kg/ha 1,080 kg/ha 1
1970s 1,880 kg/ha 900 kg/ha 4,538 kg/ha 10
1980s 3,059 kg/ha 1,000 kg/ha 4,284 kg/ha 10
1990s 3,651 kg/ha 2,864 kg/ha 3,951 kg/ha 10
2000s 4,457 kg/ha 3,974 kg/ha 5,178 kg/ha 10
2010s 5,479 kg/ha 4,620 kg/ha 7,397 kg/ha 10
2020s 6,058 kg/ha 4,739 kg/ha 7,024 kg/ha 5

Countries ranked near Greece

  1. 7 Philippines 8,530 kg/ha compare
  2. 8 Poland 7,667 kg/ha compare
  3. 9 Türkiye 7,578 kg/ha compare
  4. 11 Lithuania 6,933 kg/ha compare
  5. 12 Italy 6,448 kg/ha compare
  6. 13 Netherlands (Kingdom of the) 6,082 kg/ha compare

See the full ranking of 76 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is asparagus — yield in Greece?
Asparagus — yield in Greece was 7,024 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest asparagus — yield recorded in Greece?
The highest recorded value was 7,397 kg/ha in 2016.
What is the lowest asparagus — yield recorded in Greece?
The lowest recorded value was 900 kg/ha in 1976.
How does Greece rank for asparagus — yield?
Greece ranks 10th out of 50 countries with data for 2024.
Is asparagus — yield rising or falling in Greece?
Over the last ten years it is up 16.5%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Asparagus — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 56 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Asparagus — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 3,551 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.