Asparagus — Production in Southern Africa

Southern Africa: Asparagus — Production was 836 t in 2024. ◆ Volatile

Latest (2024)
836 t
Change on year
up 3.5%
Rank
21st
of 24 groups
All-time high
7,126 t
in 1987
All-time low
235 t
in 2021
Years of data
39
1986–2024

Asparagus — Production in Southern Africa, 1986–2024

02.0k4.0k6.0k8.0k1986200520241986: 6.0k t1987: 7.1k t1988: 5.7k t1989: 6.2k t1990: 4.4k t1991: 5.2k t1992: 3.9k t1993: 4.9k t1994: 5.5k t1995: 5.6k t1996: 4.8k t1997: 6.2k t1998: 5.2k t1999: 5.5k t2000: 6.4k t2001: 3.6k t2002: 3.2k t2003: 2.6k t2004: 2.6k t2005: 2.0k t2006: 1.0k t2007: 907 t2008: 801 t2009: 622 t2010: 544 t2011: 518 t2012: 473 t2013: 489 t2014: 325 t2015: 265 t2016: 255 t2017: 320 t2018: 325 t2019: 330 t2020: 246 t2021: 235 t2022: 307 t2023: 808 t2024: 836 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for asparagus — production in Southern Africa is 836 t, measured in 2024.

The figure is up 3.5% on the previous year and up 157.2% over ten years.

Over the whole period, asparagus — production in Southern Africa peaked at 7,126 t in 1987 and was at its lowest, 235 t, in 2021.

Southern Africa ranks 21st of 24 groups on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1980s 6,254 t 5,668 t 7,126 t 4
1990s 5,118 t 3,912 t 6,181 t 10
2000s 2,366 t 622 t 6,360 t 10
2010s 384.4 t 255 t 544 t 10
2020s 486.4 t 235 t 836 t 5

Countries ranked near Southern Africa

  1. 18 Australia 5,786 t compare
  2. 19 Hungary 5,340 t compare
  3. 20 United Kingdom of Great Britain and Northern Ireland 4,951 t compare
  4. 21 Belgium 2,880 t compare
  5. 22 Austria 2,720 t compare
  6. 23 China, Taiwan Province of 2,559 t compare
  7. 24 Ecuador 1,958 t compare

See the full ranking of 82 places →

More agriculture & rural data for Southern Africa

All data for Southern Africa →

Frequently asked questions

What is asparagus — production in Southern Africa?
Asparagus — production in Southern Africa was 836 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest asparagus — production recorded in Southern Africa?
The highest recorded value was 7,126 t in 1987.
What is the lowest asparagus — production recorded in Southern Africa?
The lowest recorded value was 235 t in 2021.
How does Southern Africa rank for asparagus — production?
Southern Africa ranks 21st out of 24 groups with data for 2024.
Is asparagus — production rising or falling in Southern Africa?
Over the last ten years it is up 157.2%. The long-run trend across the full record is volatile.
Where does this Southern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Asparagus — Production. Statizoid updates them automatically from the source API.

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Asparagus — Production in Southern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/asparagus-production/southern-africa/

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About this data

Indicator
Asparagus — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 3,925 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.