Asparagus — Production in Slovakia

Slovakia: Asparagus — Production was 320 t in 2023. ◆ Volatile

Latest (2023)
320 t
Change on year
up 3.2%
World rank
36th
of 53 countries
All-time high
1,408 t
in 2005
All-time low
100 t
in 1993
Years of data
31
1993–2023

Asparagus — Production in Slovakia, 1993–2023

05001.0k1.5k1993200820231993: 100 t1994: 200 t1995: 194.8 t1996: 125 t1997: 302 t1998: 370 t1999: 840 t2000: 491 t2001: 621 t2002: 1.2k t2003: 937 t2004: 1.2k t2005: 1.4k t2006: 1.1k t2007: 1.1k t2008: 1.2k t2009: 1.3k t2010: 744 t2011: 1.0k t2012: 801 t2013: 975 t2014: 746.4 t2015: 678 t2016: 619 t2017: 464 t2018: 400 t2019: 310 t2020: 200 t2021: 310 t2022: 310 t2023: 320 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for asparagus — production in Slovakia is 320 t, measured in 2023.

The figure is up 3.2% on the previous year and down 67.2% over ten years.

Over the whole period, asparagus — production in Slovakia peaked at 1,408 t in 2005 and was at its lowest, 100 t, in 1993.

That places Slovakia 36th out of 53 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 304.55 t 100 t 840 t 7
2000s 1,059 t 491 t 1,408 t 10
2010s 674.04 t 310 t 1,003 t 10
2020s 285 t 200 t 320 t 4

Countries ranked near Slovakia

  1. 33 Philippines 404.4 t compare
  2. 34 Colombia 402.5 t compare
  3. 35 Czechia 340 t compare
  4. 36 Denmark 320 t compare
  5. 38 Zimbabwe 302.75 t compare
  6. 39 Slovenia 300 t compare

See the full ranking of 82 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is asparagus — production in Slovakia?
Asparagus — production in Slovakia was 320 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest asparagus — production recorded in Slovakia?
The highest recorded value was 1,408 t in 2005.
What is the lowest asparagus — production recorded in Slovakia?
The lowest recorded value was 100 t in 1993.
How does Slovakia rank for asparagus — production?
Slovakia ranks 36th out of 53 countries with data for 2023.
Is asparagus — production rising or falling in Slovakia?
Over the last ten years it is down 67.2%. The long-run trend across the full record is volatile.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Asparagus — Production. Statizoid updates them automatically from the source API.

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Asparagus — Production in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/asparagus-production/slovak-republic/

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About this data

Indicator
Asparagus — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 3,925 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.