Asparagus — Area harvested in Thailand

Thailand: Asparagus — Area harvested was 1,717 ha in 2024. ◆ Volatile

Latest (2024)
1,717 ha
Change on year
up 0.8%
World rank
15th
of 51 countries
All-time high
21,164 ha
in 2007
All-time low
0 ha
in 1961
Years of data
64
1961–2024

Asparagus — Area harvested in Thailand, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Thailand recorded 1,717 ha for asparagus — area harvested in 2024.

The figure is up 0.8% on the previous year and down 4.1% over ten years.

Over the whole period, asparagus — area harvested in Thailand peaked at 21,164 ha in 2007 and was at its lowest, 0 ha, in 1961.

That places Thailand 15th out of 51 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 ha 0 ha 0 ha 9
1970s 0 ha 0 ha 0 ha 10
1980s 250 ha 0 ha 1,500 ha 10
1990s 4,250 ha 2,000 ha 6,500 ha 10
2000s 17,072 ha 7,945 ha 21,164 ha 10
2010s 3,374 ha 1,408 ha 16,657 ha 10
2020s 1,706 ha 1,661 ha 1,725 ha 5

Countries ranked near Thailand

  1. 12 Poland 2,400 ha compare
  2. 13 Netherlands (Kingdom of the) 2,190 ha compare
  3. 14 United Kingdom of Great Britain and Northern Ireland 2,063 ha compare
  4. 16 Chile 1,554 ha compare
  5. 17 Australia and New Zealand 1,448 ha compare
  6. 18 Greece 1,240 ha compare

See the full ranking of 77 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is asparagus — area harvested in Thailand?
Asparagus — area harvested in Thailand was 1,717 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest asparagus — area harvested recorded in Thailand?
The highest recorded value was 21,164 ha in 2007.
What is the lowest asparagus — area harvested recorded in Thailand?
The lowest recorded value was 0 ha in 1961.
How does Thailand rank for asparagus — area harvested?
Thailand ranks 15th out of 51 countries with data for 2024.
Is asparagus — area harvested rising or falling in Thailand?
Over the last ten years it is down 4.1%. The long-run trend across the full record is volatile.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Asparagus — Area harvested. Statizoid updates them automatically from the source API.

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Asparagus — Area harvested in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/asparagus-area-harvested/thailand/

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About this data

Indicator
Asparagus — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,697 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.