Asparagus — Area harvested in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Asparagus — Area harvested was 2,190 ha in 2024. ▲ Rising
Asparagus — Area harvested in Netherlands (Kingdom of the), 1988–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for asparagus — area harvested in Netherlands (Kingdom of the) is 2,190 ha, measured in 2024.
Compared with earlier readings it is down 8.0% on the previous year and down 17.1% over ten years.
Over the whole period, asparagus — area harvested in Netherlands (Kingdom of the) peaked at 3,322 ha in 2017 and was at its lowest, 1,850 ha, in 1988.
Netherlands (Kingdom of the) ranks 13th of 50 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 37 years of available data.
Asparagus — Area harvested in Netherlands (Kingdom of the), year by year
| Year | ha | Change |
|---|---|---|
| 1988 | 1,850 ha | — |
| 1989 | 2,000 ha | +8.1% |
| 1990 | 2,700 ha | +35.0% |
| 1991 | 2,600 ha | -3.7% |
| 1992 | 2,800 ha | +7.7% |
| 1993 | 2,600 ha | -7.1% |
| 1994 | 2,400 ha | -7.7% |
| 1995 | 2,300 ha | -4.2% |
| 1996 | 2,300 ha | +0.0% |
| 1997 | 2,200 ha | -4.3% |
| 1998 | 2,800 ha | +27.3% |
| 1999 | 2,200 ha | -21.4% |
| 2000 | 2,100 ha | -4.5% |
| 2001 | 2,117 ha | +0.8% |
| 2002 | 2,200 ha | +3.9% |
| 2003 | 2,423 ha | +10.1% |
| 2004 | 2,100 ha | -13.3% |
| 2005 | 2,301 ha | +9.6% |
| 2006 | 2,959 ha | +28.6% |
| 2007 | 2,100 ha | -29.0% |
| 2008 | 2,100 ha | +0.0% |
| 2009 | 2,138 ha | +1.8% |
| 2010 | 2,253 ha | +5.4% |
| 2011 | 2,415 ha | +7.2% |
| 2012 | 2,494 ha | +3.3% |
| 2013 | 2,591 ha | +3.9% |
| 2014 | 2,642 ha | +2.0% |
| 2015 | 2,944 ha | +11.4% |
| 2016 | 2,994 ha | +1.7% |
| 2017 | 3,322 ha | +11.0% |
| 2018 | 3,100 ha | -6.7% |
| 2019 | 2,950 ha | -4.8% |
| 2020 | 2,900 ha | -1.7% |
| 2021 | 2,860 ha | -1.4% |
| 2022 | 2,610 ha | -8.7% |
| 2023 | 2,380 ha | -8.8% |
| 2024 | 2,190 ha | -8.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 1,925 ha | 1,850 ha | 2,000 ha | 2 |
| 1990s | 2,490 ha | 2,200 ha | 2,800 ha | 10 |
| 2000s | 2,254 ha | 2,100 ha | 2,959 ha | 10 |
| 2010s | 2,770 ha | 2,253 ha | 3,322 ha | 10 |
| 2020s | 2,588 ha | 2,190 ha | 2,900 ha | 5 |
Countries ranked near Netherlands (Kingdom of the)
More agriculture & rural data for Netherlands (Kingdom of the)
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- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -4.55 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -16.45 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -13.75 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -5.85 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.02 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -12.86 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -8.48 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 7.02 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.3139 % change on previous year (2024)
Frequently asked questions
- What is asparagus — area harvested in Netherlands (Kingdom of the)?
- Asparagus — area harvested in Netherlands (Kingdom of the) was 2,190 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest asparagus — area harvested recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 3,322 ha in 2017.
- What is the lowest asparagus — area harvested recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 1,850 ha in 1988.
- How does Netherlands (Kingdom of the) rank for asparagus — area harvested?
- Netherlands (Kingdom of the) ranks 13th out of 50 countries with data for 2024.
- Is asparagus — area harvested rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is down 17.1%. The long-run trend across the full record is rising.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Asparagus — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.