Asparagus — Area harvested in Poland

Poland: Asparagus — Area harvested was 2,400 ha in 2024. ◆ Volatile

Latest (2024)
2,400 ha
Change on year
up 9.1%
World rank
12th
of 51 countries
All-time high
2,400 ha
in 2024
All-time low
143 ha
in 1998
Years of data
35
1990–2024

Asparagus — Area harvested in Poland, 1990–2024

05001.0k1.5k2.0k2.5k1990200720241990: 200 ha1991: 184 ha1992: 158 ha1993: 206 ha1994: 188 ha1995: 198 ha1996: 208 ha1997: 197 ha1998: 143 ha1999: 220 ha2000: 231 ha2001: 213 ha2002: 194 ha2003: 250 ha2004: 220 ha2005: 200 ha2006: 215 ha2007: 215 ha2008: 215 ha2009: 197 ha2010: 207 ha2011: 250 ha2012: 165 ha2013: 182 ha2014: 229 ha2015: 218 ha2016: 204 ha2017: 204 ha2018: 1.9k ha2019: 1.8k ha2020: 1.8k ha2021: 2.0k ha2022: 2.1k ha2023: 2.2k ha2024: 2.4k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for asparagus — area harvested in Poland is 2,400 ha, measured in 2024. That is the highest value across all 35 years on record.

The figure is up 9.1% on the previous year and up 948.0% over ten years.

Over the whole period, asparagus — area harvested in Poland peaked at 2,400 ha in 2024 and was at its lowest, 143 ha, in 1998.

That places Poland 12th out of 51 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 190.2 ha 143 ha 220 ha 10
2000s 215 ha 194 ha 250 ha 10
2010s 540.9 ha 165 ha 1,950 ha 10
2020s 2,100 ha 1,800 ha 2,400 ha 5

Countries ranked near Poland

  1. 9 Japan 4,295 ha compare
  2. 10 Argentina 2,683 ha compare
  3. 11 Canada 2,494 ha compare
  4. 13 Netherlands (Kingdom of the) 2,190 ha compare
  5. 14 United Kingdom of Great Britain and Northern Ireland 2,063 ha compare
  6. 15 Thailand 1,717 ha compare

See the full ranking of 77 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is asparagus — area harvested in Poland?
Asparagus — area harvested in Poland was 2,400 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest asparagus — area harvested recorded in Poland?
The highest recorded value was 2,400 ha in 2024.
What is the lowest asparagus — area harvested recorded in Poland?
The lowest recorded value was 143 ha in 1998.
How does Poland rank for asparagus — area harvested?
Poland ranks 12th out of 51 countries with data for 2024.
Is asparagus — area harvested rising or falling in Poland?
Over the last ten years it is up 948.0%. The long-run trend across the full record is volatile.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Asparagus — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Asparagus — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,697 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.