Asparagus β€” Area harvested in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Asparagus β€” Area harvested was 28,599 ha in 2024. β—† Volatile

Latest (2024)
28,599 ha
Change on year
down 4.0%
Rank
10th
of 26 groups
All-time high
34,213 ha
in 2013
All-time low
2,693 ha
in 1977
Years of data
64
1961–2024

Asparagus β€” Area harvested in Net Food Importing Developing Countries (NFIDCs), 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, asparagus β€” area harvested in Net Food Importing Developing Countries (NFIDCs) stood at 28,599 ha.

Compared with earlier readings it is down 4.0% on the previous year and down 11.3% over ten years.

Over the whole period, asparagus β€” area harvested in Net Food Importing Developing Countries (NFIDCs) peaked at 34,213 ha in 2013 and was at its lowest, 2,693 ha, in 1977.

That places Net Food Importing Developing Countries (NFIDCs) 10th out of 26 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,741 ha 4,940 ha 13,000 ha 9
1970s 3,429 ha 2,693 ha 4,820 ha 10
1980s 4,889 ha 3,262 ha 9,006 ha 10
1990s 16,552 ha 9,497 ha 22,932 ha 10
2000s 22,247 ha 18,611 ha 30,530 ha 10
2010s 32,704 ha 31,150 ha 34,213 ha 10
2020s 31,341 ha 28,599 ha 33,385 ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 7 Italy 9,320 ha compare
  2. 8 France 7,400 ha compare
  3. 9 Japan 4,295 ha compare
  4. 10 Argentina 2,683 ha compare
  5. 11 Canada 2,494 ha compare
  6. 12 Poland 2,400 ha compare
  7. 13 Netherlands (Kingdom of the) 2,190 ha compare

See the full ranking of 77 places β†’

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is asparagus β€” area harvested in Net Food Importing Developing Countries (NFIDCs)?
Asparagus β€” area harvested in Net Food Importing Developing Countries (NFIDCs) was 28,599 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest asparagus β€” area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 34,213 ha in 2013.
What is the lowest asparagus β€” area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 2,693 ha in 1977.
How does Net Food Importing Developing Countries (NFIDCs) rank for asparagus β€” area harvested?
Net Food Importing Developing Countries (NFIDCs) ranks 10th out of 26 groups with data for 2024.
Is asparagus β€” area harvested rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is down 11.3%. The long-run trend across the full record is volatile.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Asparagus β€” Area harvested. Statizoid updates them automatically from the source API.

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Asparagus β€” Area harvested in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/asparagus-area-harvested/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Asparagus β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,697 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.