Apricots — Yield in Slovakia

Slovakia: Apricots — Yield was 2,550 kg/ha in 2024. ▼ Falling

Latest (2024)
2,550 kg/ha
Change on year
up 70.0%
World rank
65th
of 73 countries
All-time high
4,434 kg/ha
in 1994
All-time low
700 kg/ha
in 2020
Years of data
32
1993–2024

Apricots — Yield in Slovakia, 1993–2024

1.0k2.0k3.0k4.0k1993200820241993: 2.1k kg/ha1994: 4.4k kg/ha1995: 2.1k kg/ha1996: 3.5k kg/ha1997: 2.8k kg/ha1998: 3.3k kg/ha1999: 2.9k kg/ha2000: 2.5k kg/ha2001: 2.1k kg/ha2002: 2.0k kg/ha2003: 2.4k kg/ha2004: 1.4k kg/ha2005: 1.1k kg/ha2006: 1.5k kg/ha2007: 1.3k kg/ha2008: 1.7k kg/ha2009: 1.7k kg/ha2010: 1.7k kg/ha2011: 1.7k kg/ha2012: 1.6k kg/ha2013: 1.9k kg/ha2014: 2.2k kg/ha2015: 1.5k kg/ha2016: 1.5k kg/ha2017: 1.8k kg/ha2018: 2.1k kg/ha2019: 2.5k kg/ha2020: 700 kg/ha2021: 1.6k kg/ha2022: 2.4k kg/ha2023: 1.5k kg/ha2024: 2.5k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Slovakia recorded 2,550 kg/ha for apricots — yield in 2024.

Compared with earlier readings it is up 70.0% on the previous year and up 13.4% over ten years.

Over the whole period, apricots — yield in Slovakia peaked at 4,434 kg/ha in 1994 and was at its lowest, 700 kg/ha, in 2020.

That places Slovakia 65th out of 73 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,036 kg/ha 2,122 kg/ha 4,434 kg/ha 7
2000s 1,772 kg/ha 1,111 kg/ha 2,498 kg/ha 10
2010s 1,851 kg/ha 1,497 kg/ha 2,500 kg/ha 10
2020s 1,761 kg/ha 700 kg/ha 2,550 kg/ha 5

Countries ranked near Slovakia

  1. 62 China, mainland 2,893 kg/ha compare
  2. 63 Kyrgyzstan 2,835 kg/ha compare
  3. 64 India 2,826 kg/ha compare
  4. 66 Croatia 2,297 kg/ha compare
  5. 67 Yemen 2,173 kg/ha compare
  6. 68 Zimbabwe 1,990 kg/ha compare

See the full ranking of 100 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is apricots — yield in Slovakia?
Apricots — yield in Slovakia was 2,550 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apricots — yield recorded in Slovakia?
The highest recorded value was 4,434 kg/ha in 1994.
What is the lowest apricots — yield recorded in Slovakia?
The lowest recorded value was 700 kg/ha in 2020.
How does Slovakia rank for apricots — yield?
Slovakia ranks 65th out of 73 countries with data for 2024.
Is apricots — yield rising or falling in Slovakia?
Over the last ten years it is up 13.4%. The long-run trend across the full record is falling.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Apricots — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 4,970 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.