Apricots — Yield in Kyrgyzstan

Kyrgyzstan: Apricots — Yield was 2,835 kg/ha in 2024. ▼ Falling

Latest (2024)
2,835 kg/ha
Change on year
down 0.3%
World rank
63rd
of 73 countries
All-time high
4,808 kg/ha
in 1999
All-time low
1,196 kg/ha
in 2003
Years of data
33
1992–2024

Apricots — Yield in Kyrgyzstan, 1992–2024

1.0k2.0k3.0k4.0k5.0k1992200820241992: 3.6k kg/ha1993: 3.3k kg/ha1994: 3.2k kg/ha1995: 2.9k kg/ha1996: 3.5k kg/ha1997: 4.5k kg/ha1998: 4.1k kg/ha1999: 4.8k kg/ha2000: 2.8k kg/ha2001: 2.2k kg/ha2002: 1.7k kg/ha2003: 1.2k kg/ha2004: 2.1k kg/ha2005: 1.8k kg/ha2006: 2.3k kg/ha2007: 2.0k kg/ha2008: 3.5k kg/ha2009: 2.8k kg/ha2010: 2.6k kg/ha2011: 2.8k kg/ha2012: 3.3k kg/ha2013: 3.3k kg/ha2014: 3.3k kg/ha2015: 3.0k kg/ha2016: 2.9k kg/ha2017: 2.8k kg/ha2018: 2.8k kg/ha2019: 2.8k kg/ha2020: 2.9k kg/ha2021: 2.8k kg/ha2022: 2.8k kg/ha2023: 2.8k kg/ha2024: 2.8k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for apricots — yield in Kyrgyzstan is 2,835 kg/ha, measured in 2024.

The figure is down 0.3% on the previous year and down 13.9% over ten years.

Over the whole period, apricots — yield in Kyrgyzstan peaked at 4,808 kg/ha in 1999 and was at its lowest, 1,196 kg/ha, in 2003.

Kyrgyzstan ranks 63rd of 73 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,731 kg/ha 2,857 kg/ha 4,808 kg/ha 8
2000s 2,231 kg/ha 1,196 kg/ha 3,529 kg/ha 10
2010s 2,959 kg/ha 2,625 kg/ha 3,294 kg/ha 10
2020s 2,842 kg/ha 2,828 kg/ha 2,873 kg/ha 5

Countries ranked near Kyrgyzstan

  1. 60 China 3,111 kg/ha compare
  2. 61 Tajikistan 3,042 kg/ha compare
  3. 62 China, mainland 2,893 kg/ha compare
  4. 64 India 2,826 kg/ha compare
  5. 65 Slovakia 2,550 kg/ha compare
  6. 66 Croatia 2,297 kg/ha compare

See the full ranking of 100 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is apricots — yield in Kyrgyzstan?
Apricots — yield in Kyrgyzstan was 2,835 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apricots — yield recorded in Kyrgyzstan?
The highest recorded value was 4,808 kg/ha in 1999.
What is the lowest apricots — yield recorded in Kyrgyzstan?
The lowest recorded value was 1,196 kg/ha in 2003.
How does Kyrgyzstan rank for apricots — yield?
Kyrgyzstan ranks 63rd out of 73 countries with data for 2024.
Is apricots — yield rising or falling in Kyrgyzstan?
Over the last ten years it is down 13.9%. The long-run trend across the full record is falling.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Apricots — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 4,970 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.