Apricots — Yield in India
India: Apricots — Yield was 2,826 kg/ha in 2024. ▼ Falling
Apricots — Yield in India, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, apricots — yield in India stood at 2,826 kg/ha.
Compared with earlier readings it is up 0.1% over ten years.
Over the whole period, apricots — yield in India peaked at 3,250 kg/ha in 1980 and was at its lowest, 2,759 kg/ha, in 1961.
India ranks 64th of 73 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,014 kg/ha | 2,759 kg/ha | 3,074 kg/ha | 9 |
| 1970s | 3,026 kg/ha | 2,917 kg/ha | 3,167 kg/ha | 10 |
| 1980s | 2,987 kg/ha | 2,895 kg/ha | 3,250 kg/ha | 10 |
| 1990s | 2,921 kg/ha | 2,867 kg/ha | 3,000 kg/ha | 10 |
| 2000s | 2,830 kg/ha | 2,820 kg/ha | 2,856 kg/ha | 10 |
| 2010s | 2,825 kg/ha | 2,815 kg/ha | 2,831 kg/ha | 10 |
| 2020s | 2,826 kg/ha | 2,826 kg/ha | 2,826 kg/ha | 5 |
Countries ranked near India
- 61 Tajikistan 3,042 kg/ha compare
- 62 China, mainland 2,893 kg/ha compare
- 63 Kyrgyzstan 2,835 kg/ha compare
- 65 Slovakia 2,550 kg/ha compare
- 66 Croatia 2,297 kg/ha compare
- 67 Yemen 2,173 kg/ha compare
More agriculture & rural data for India
- Agriculture share gdp 16.23 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 16.23 (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.5% (2024)
- Rural population 64.3% (2025)
- Rural population growth 0.4% (2025)
- Rural population 941.42 million (2025)
- Agriculture, forestry, and fishing, value added 16.2% (2025)
- Agriculture, forestry, and fishing, value added 642.24 billion current US$ (2025)
- Bananas — Production 37.61 million t (2024)
Frequently asked questions
- What is apricots — yield in India?
- Apricots — yield in India was 2,826 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apricots — yield recorded in India?
- The highest recorded value was 3,250 kg/ha in 1980.
- What is the lowest apricots — yield recorded in India?
- The lowest recorded value was 2,759 kg/ha in 1961.
- How does India rank for apricots — yield?
- India ranks 64th out of 73 countries with data for 2024.
- Is apricots — yield rising or falling in India?
- Over the last ten years it is up 0.1%. The long-run trend across the full record is falling.
- Where does this India data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.