Apricots — Yield in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Apricots — Yield was 7,094 kg/ha in 2024. ▼ Falling
Apricots — Yield in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Least Developed Countries (LDCs) recorded 7,094 kg/ha for apricots — yield in 2024.
That represents a change of up 5.0% on the previous year and down 23.5% over ten years.
Over the whole period, apricots — yield in Least Developed Countries (LDCs) peaked at 9,271 kg/ha in 2014 and was at its lowest, 2,415 kg/ha, in 2016.
The long-run direction has been consistently falling across the 64 years of available data.
Apricots — Yield in Least Developed Countries (LDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,646 kg/ha | — |
| 1962 | 6,646 kg/ha | +0.0% |
| 1963 | 6,653 kg/ha | +0.1% |
| 1964 | 7,689 kg/ha | +15.6% |
| 1965 | 8,085 kg/ha | +5.1% |
| 1966 | 8,164 kg/ha | +1.0% |
| 1967 | 8,862 kg/ha | +8.6% |
| 1968 | 9,144 kg/ha | +3.2% |
| 1969 | 9,081 kg/ha | -0.7% |
| 1970 | 8,741 kg/ha | -3.8% |
| 1971 | 6,881 kg/ha | -21.3% |
| 1972 | 8,283 kg/ha | +20.4% |
| 1973 | 8,447 kg/ha | +2.0% |
| 1974 | 8,347 kg/ha | -1.2% |
| 1975 | 8,408 kg/ha | +0.7% |
| 1976 | 7,876 kg/ha | -6.3% |
| 1977 | 4,690 kg/ha | -40.5% |
| 1978 | 6,857 kg/ha | +46.2% |
| 1979 | 5,903 kg/ha | -13.9% |
| 1980 | 6,036 kg/ha | +2.2% |
| 1981 | 6,160 kg/ha | +2.1% |
| 1982 | 6,165 kg/ha | +0.1% |
| 1983 | 6,214 kg/ha | +0.8% |
| 1984 | 6,211 kg/ha | -0.0% |
| 1985 | 6,103 kg/ha | -1.7% |
| 1986 | 6,327 kg/ha | +3.7% |
| 1987 | 6,269 kg/ha | -0.9% |
| 1988 | 6,158 kg/ha | -1.8% |
| 1989 | 6,038 kg/ha | -1.9% |
| 1990 | 5,837 kg/ha | -3.3% |
| 1991 | 5,754 kg/ha | -1.4% |
| 1992 | 5,650 kg/ha | -1.8% |
| 1993 | 5,241 kg/ha | -7.2% |
| 1994 | 5,184 kg/ha | -1.1% |
| 1995 | 5,168 kg/ha | -0.3% |
| 1996 | 5,234 kg/ha | +1.3% |
| 1997 | 5,285 kg/ha | +1.0% |
| 1998 | 5,324 kg/ha | +0.7% |
| 1999 | 5,362 kg/ha | +0.7% |
| 2000 | 5,358 kg/ha | -0.1% |
| 2001 | 5,170 kg/ha | -3.5% |
| 2002 | 5,408 kg/ha | +4.6% |
| 2003 | 5,448 kg/ha | +0.7% |
| 2004 | 6,577 kg/ha | +20.7% |
| 2005 | 6,456 kg/ha | -1.8% |
| 2006 | 5,934 kg/ha | -8.1% |
| 2007 | 6,840 kg/ha | +15.3% |
| 2008 | 7,005 kg/ha | +2.4% |
| 2009 | 6,914 kg/ha | -1.3% |
| 2010 | 7,493 kg/ha | +8.4% |
| 2011 | 7,638 kg/ha | +1.9% |
| 2012 | 9,225 kg/ha | +20.8% |
| 2013 | 9,268 kg/ha | +0.5% |
| 2014 | 9,271 kg/ha | +0.0% |
| 2015 | 9,018 kg/ha | -2.7% |
| 2016 | 2,415 kg/ha | -73.2% |
| 2017 | 7,078 kg/ha | +193.1% |
| 2018 | 5,786 kg/ha | -18.3% |
| 2019 | 7,106 kg/ha | +22.8% |
| 2020 | 7,312 kg/ha | +2.9% |
| 2021 | 7,515 kg/ha | +2.8% |
| 2022 | 6,292 kg/ha | -16.3% |
| 2023 | 6,754 kg/ha | +7.3% |
| 2024 | 7,094 kg/ha | +5.0% |
Biggest year-on-year movements
Years where Apricots — Yield in Least Developed Countries (LDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2017 | +193.1% | 2,415 kg/ha | 7,078 kg/ha |
| 2016 | -73.2% | 9,018 kg/ha | 2,415 kg/ha |
| 1978 | +46.2% | 4,690 kg/ha | 6,857 kg/ha |
| 1977 | -40.5% | 7,876 kg/ha | 4,690 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,886 kg/ha | 6,646 kg/ha | 9,144 kg/ha | 9 |
| 1970s | 7,443 kg/ha | 4,690 kg/ha | 8,741 kg/ha | 10 |
| 1980s | 6,168 kg/ha | 6,036 kg/ha | 6,327 kg/ha | 10 |
| 1990s | 5,404 kg/ha | 5,168 kg/ha | 5,837 kg/ha | 10 |
| 2000s | 6,111 kg/ha | 5,170 kg/ha | 7,005 kg/ha | 10 |
| 2010s | 7,430 kg/ha | 2,415 kg/ha | 9,271 kg/ha | 10 |
| 2020s | 6,993 kg/ha | 6,292 kg/ha | 7,515 kg/ha | 5 |
Countries ranked near Least Developed Countries (LDCs)
More agriculture & rural data for Least Developed Countries (LDCs)
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- Meat of sheep, fresh or chilled — Production, annual growth rate 3.24 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -0.4713 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 1.35 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 4.6 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 6.01 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 1.87 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 3 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate 1.11 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
Frequently asked questions
- What is apricots — yield in Least Developed Countries (LDCs)?
- Apricots — yield in Least Developed Countries (LDCs) was 7,094 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apricots — yield recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 9,271 kg/ha in 2014.
- What is the lowest apricots — yield recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 2,415 kg/ha in 2016.
- How does Least Developed Countries (LDCs) rank for apricots — yield?
- Least Developed Countries (LDCs) ranks 2nd out of 7 groups with data for 2024.
- Is apricots — yield rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is down 23.5%. The long-run trend across the full record is falling.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.