Apricots — Yield in Chile
Chile: Apricots — Yield was 9,521 kg/ha in 2024. ▲ Rising
Apricots — Yield in Chile, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for apricots — yield in Chile is 9,521 kg/ha, measured in 2024.
That represents a change of down 5.7% over ten years.
Over the whole period, apricots — yield in Chile peaked at 14,706 kg/ha in 1995 and was at its lowest, 4,990 kg/ha, in 1964.
Chile ranks 15th of 73 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,420 kg/ha | 4,990 kg/ha | 6,364 kg/ha | 9 |
| 1970s | 8,595 kg/ha | 6,667 kg/ha | 10,492 kg/ha | 10 |
| 1980s | 8,048 kg/ha | 6,277 kg/ha | 9,070 kg/ha | 10 |
| 1990s | 10,854 kg/ha | 5,586 kg/ha | 14,706 kg/ha | 10 |
| 2000s | 9,874 kg/ha | 8,266 kg/ha | 11,609 kg/ha | 10 |
| 2010s | 10,181 kg/ha | 10,035 kg/ha | 10,220 kg/ha | 10 |
| 2020s | 9,664 kg/ha | 9,521 kg/ha | 10,113 kg/ha | 5 |
Countries ranked near Chile
- 12 Bosnia and Herzegovina 10,500 kg/ha compare
- 13 Switzerland 10,431 kg/ha compare
- 14 North Macedonia 9,558 kg/ha compare
- 16 Spain 8,992 kg/ha compare
- 17 Azerbaijan 8,379 kg/ha compare
- 18 Türkiye 8,329 kg/ha compare
More agriculture & rural data for Chile
- Agriculture share gdp 3.45 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.45 (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
- Rural population 10.8% (2025)
- Rural population growth -1.2% (2025)
- Rural population 2.15 million (2025)
- Agriculture, forestry, and fishing, value added 3.5% (2025)
- Agriculture, forestry, and fishing, value added 12.34 billion current US$ (2025)
- Unmanufactured tobacco — Production 3,031 t (2024)
Frequently asked questions
- What is apricots — yield in Chile?
- Apricots — yield in Chile was 9,521 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apricots — yield recorded in Chile?
- The highest recorded value was 14,706 kg/ha in 1995.
- What is the lowest apricots — yield recorded in Chile?
- The lowest recorded value was 4,990 kg/ha in 1964.
- How does Chile rank for apricots — yield?
- Chile ranks 15th out of 73 countries with data for 2024.
- Is apricots — yield rising or falling in Chile?
- Over the last ten years it is down 5.7%. The long-run trend across the full record is rising.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.