Apricots — Yield in Germany
Germany: Apricots — Yield was 4,344 kg/ha in 2017. ◆ Volatile
Apricots — Yield in Germany, 1985–2017
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for apricots — yield in Germany is 4,344 kg/ha, measured in 2017.
The figure is up 0.8% on the previous year and down 22.9% over ten years.
Over the whole period, apricots — yield in Germany peaked at 9,226 kg/ha in 2004 and was at its lowest, 1,000 kg/ha, in 1994.
Germany ranks 47th of 70 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Apricots — Yield in Germany, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 2,062 kg/ha | — |
| 1986 | 2,495 kg/ha | +21.0% |
| 1987 | 2,261 kg/ha | -9.4% |
| 1988 | 2,107 kg/ha | -6.8% |
| 1989 | 2,345 kg/ha | +11.3% |
| 1990 | 2,578 kg/ha | +9.9% |
| 1991 | 9,000 kg/ha | +249.1% |
| 1992 | 5,000 kg/ha | -44.4% |
| 1993 | 2,000 kg/ha | -60.0% |
| 1994 | 1,000 kg/ha | -50.0% |
| 1995 | 2,000 kg/ha | +100.0% |
| 1996 | 3,000 kg/ha | +50.0% |
| 1997 | 1,000 kg/ha | -66.7% |
| 1998 | 2,000 kg/ha | +100.0% |
| 1999 | 2,000 kg/ha | +0.0% |
| 2000 | 3,000 kg/ha | +50.0% |
| 2001 | 1,000 kg/ha | -66.7% |
| 2002 | 2,000 kg/ha | +100.0% |
| 2003 | 3,491 kg/ha | +74.5% |
| 2004 | 9,226 kg/ha | +164.3% |
| 2005 | 4,076 kg/ha | -55.8% |
| 2006 | 5,660 kg/ha | +38.9% |
| 2007 | 5,636 kg/ha | -0.4% |
| 2008 | 4,304 kg/ha | -23.6% |
| 2009 | 4,201 kg/ha | -2.4% |
| 2010 | 4,283 kg/ha | +1.9% |
| 2011 | 4,335 kg/ha | +1.2% |
| 2012 | 4,387 kg/ha | +1.2% |
| 2013 | 4,440 kg/ha | +1.2% |
| 2014 | 4,400 kg/ha | -0.9% |
| 2015 | 4,377 kg/ha | -0.5% |
| 2016 | 4,312 kg/ha | -1.5% |
| 2017 | 4,344 kg/ha | +0.8% |
Germany compared with similar countries
- Germany's 4,344 kg/ha is below the median for high income countries, which is 5,416 kg/ha, 80% of the median. (24 countries reporting)
- Germany's 4,344 kg/ha is below the median for Europe & Central Asia, which is 7,739 kg/ha, 56% of the median. (30 countries reporting)
Biggest year-on-year movements
Years where Apricots — Yield in Germany changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +249.1% | 2,578 kg/ha | 9,000 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 2,254 kg/ha | 2,062 kg/ha | 2,495 kg/ha | 5 |
| 1990s | 2,958 kg/ha | 1,000 kg/ha | 9,000 kg/ha | 10 |
| 2000s | 4,259 kg/ha | 1,000 kg/ha | 9,226 kg/ha | 10 |
| 2010s | 4,360 kg/ha | 4,283 kg/ha | 4,440 kg/ha | 8 |
Countries ranked near Germany
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Share of GDP from agriculture 0.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.9% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is apricots — yield in Germany?
- Apricots — yield in Germany was 4,344 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest apricots — yield recorded in Germany?
- The highest recorded value was 9,226 kg/ha in 2004.
- What is the lowest apricots — yield recorded in Germany?
- The lowest recorded value was 1,000 kg/ha in 1994.
- How does Germany rank for apricots — yield?
- Germany ranks 47th out of 70 countries with data for 2017.
- Is apricots — yield rising or falling in Germany?
- Over the last ten years it is down 22.9%. The long-run trend across the full record is volatile.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.