Apricots — Yield in Canada
Canada: Apricots — Yield was 4,137 kg/ha in 2024. ▲ Rising
Apricots — Yield in Canada, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Canada recorded 4,137 kg/ha for apricots — yield in 2024.
Compared with earlier readings it is down 53.1% on the previous year and down 51.2% over ten years.
Over the whole period, apricots — yield in Canada peaked at 9,860 kg/ha in 2005 and was at its lowest, 740 kg/ha, in 1969.
Canada ranks 50th of 70 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Apricots — Yield in Canada, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,608 kg/ha | — |
| 1962 | 7,560 kg/ha | -0.6% |
| 1963 | 7,510 kg/ha | -0.7% |
| 1964 | 7,566 kg/ha | +0.8% |
| 1965 | 7,550 kg/ha | -0.2% |
| 1966 | 7,533 kg/ha | -0.2% |
| 1967 | 7,470 kg/ha | -0.8% |
| 1968 | 7,626 kg/ha | +2.1% |
| 1969 | 740 kg/ha | -90.3% |
| 1970 | 7,489 kg/ha | +912.0% |
| 1971 | 7,574 kg/ha | +1.1% |
| 1972 | 7,505 kg/ha | -0.9% |
| 1973 | 7,630 kg/ha | +1.7% |
| 1974 | 7,592 kg/ha | -0.5% |
| 1975 | 7,580 kg/ha | -0.2% |
| 1976 | 7,568 kg/ha | -0.2% |
| 1977 | 7,531 kg/ha | -0.5% |
| 1978 | 7,658 kg/ha | +1.7% |
| 1979 | 7,563 kg/ha | -1.2% |
| 1980 | 7,646 kg/ha | +1.1% |
| 1981 | 5,013 kg/ha | -34.4% |
| 1982 | 5,026 kg/ha | +0.3% |
| 1983 | 5,046 kg/ha | +0.4% |
| 1984 | 5,050 kg/ha | +0.1% |
| 1985 | 5,053 kg/ha | +0.1% |
| 1986 | 4,979 kg/ha | -1.5% |
| 1987 | 4,998 kg/ha | +0.4% |
| 1988 | 5,055 kg/ha | +1.1% |
| 1989 | 4,982 kg/ha | -1.5% |
| 1990 | 5,015 kg/ha | +0.7% |
| 1991 | 2,418 kg/ha | -51.8% |
| 1992 | 4,425 kg/ha | +83.0% |
| 1993 | 3,992 kg/ha | -9.8% |
| 1994 | 6,441 kg/ha | +61.4% |
| 1995 | 7,343 kg/ha | +14.0% |
| 1996 | 4,095 kg/ha | -44.2% |
| 1997 | 5,610 kg/ha | +37.0% |
| 1998 | 3,889 kg/ha | -30.7% |
| 1999 | 3,880 kg/ha | -0.2% |
| 2000 | 5,129 kg/ha | +32.2% |
| 2001 | 6,586 kg/ha | +28.4% |
| 2002 | 4,910 kg/ha | -25.5% |
| 2003 | 5,810 kg/ha | +18.3% |
| 2004 | 6,250 kg/ha | +7.6% |
| 2005 | 9,860 kg/ha | +57.8% |
| 2006 | 6,504 kg/ha | -34.0% |
| 2007 | 5,355 kg/ha | -17.7% |
| 2008 | 5,646 kg/ha | +5.4% |
| 2009 | 9,222 kg/ha | +63.3% |
| 2010 | 6,878 kg/ha | -25.4% |
| 2011 | 4,046 kg/ha | -41.2% |
| 2012 | 5,405 kg/ha | +33.6% |
| 2013 | 5,366 kg/ha | -0.7% |
| 2014 | 8,478 kg/ha | +58.0% |
| 2015 | 9,669 kg/ha | +14.1% |
| 2016 | 9,236 kg/ha | -4.5% |
| 2017 | 9,351 kg/ha | +1.2% |
| 2018 | 9,613 kg/ha | +2.8% |
| 2019 | 8,188 kg/ha | -14.8% |
| 2020 | 7,114 kg/ha | -13.1% |
| 2021 | 8,091 kg/ha | +13.7% |
| 2022 | 8,100 kg/ha | +0.1% |
| 2023 | 8,813 kg/ha | +8.8% |
| 2024 | 4,137 kg/ha | -53.1% |
Canada compared with similar countries
- Canada's 4,137 kg/ha is below the median for high income countries, which is 5,416 kg/ha, 76% of the median. (24 countries reporting)
Biggest year-on-year movements
Years where Apricots — Yield in Canada changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1970 | +912.0% | 740 kg/ha | 7,489 kg/ha |
| 1969 | -90.3% | 7,626 kg/ha | 740 kg/ha |
| 1992 | +83.0% | 2,418 kg/ha | 4,425 kg/ha |
| 2009 | +63.3% | 5,646 kg/ha | 9,222 kg/ha |
| 1994 | +61.4% | 3,992 kg/ha | 6,441 kg/ha |
| 2005 | +57.8% | 6,250 kg/ha | 9,860 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,796 kg/ha | 740 kg/ha | 7,626 kg/ha | 9 |
| 1970s | 7,569 kg/ha | 7,489 kg/ha | 7,658 kg/ha | 10 |
| 1980s | 5,285 kg/ha | 4,979 kg/ha | 7,646 kg/ha | 10 |
| 1990s | 4,711 kg/ha | 2,418 kg/ha | 7,343 kg/ha | 10 |
| 2000s | 6,527 kg/ha | 4,910 kg/ha | 9,860 kg/ha | 10 |
| 2010s | 7,623 kg/ha | 4,046 kg/ha | 9,669 kg/ha | 10 |
| 2020s | 7,251 kg/ha | 4,137 kg/ha | 8,813 kg/ha | 5 |
Countries ranked near Canada
More agriculture & rural data for Canada
- Agriculture, forestry, and fishing, value added (current US$), annual 31.61 % change on previous year (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0193 current US$ per US$ of GDP (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 1,092 current US$ per person (2022)
- Rural population, annual growth rate -0.0803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1712 units per person (2025)
- Share of GDP from agriculture 1.9% (2022)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2022)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is apricots — yield in Canada?
- Apricots — yield in Canada was 4,137 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apricots — yield recorded in Canada?
- The highest recorded value was 9,860 kg/ha in 2005.
- What is the lowest apricots — yield recorded in Canada?
- The lowest recorded value was 740 kg/ha in 1969.
- How does Canada rank for apricots — yield?
- Canada ranks 50th out of 70 countries with data for 2024.
- Is apricots — yield rising or falling in Canada?
- Over the last ten years it is down 51.2%. The long-run trend across the full record is rising.
- Where does this Canada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.