Apricots — Yield in Australia

Australia: Apricots — Yield was 1,011 kg/ha in 2024. ◆ Volatile

Latest (2024)
1,011 kg/ha
Change on year
down 4.6%
World rank
72nd
of 73 countries
All-time high
15,349 kg/ha
in 1971
All-time low
1,011 kg/ha
in 2024
Years of data
64
1961–2024

Apricots — Yield in Australia, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, apricots — yield in Australia stood at 1,011 kg/ha. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 4.6% on the previous year and down 31.6% over ten years.

Over the whole period, apricots — yield in Australia peaked at 15,349 kg/ha in 1971 and was at its lowest, 1,011 kg/ha, in 2024.

That places Australia 72nd out of 73 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,804 kg/ha 8,634 kg/ha 13,677 kg/ha 9
1970s 12,024 kg/ha 9,954 kg/ha 15,349 kg/ha 10
1980s 11,389 kg/ha 10,129 kg/ha 13,030 kg/ha 10
1990s 8,274 kg/ha 6,463 kg/ha 11,063 kg/ha 10
2000s 4,301 kg/ha 2,731 kg/ha 6,411 kg/ha 10
2010s 1,761 kg/ha 1,338 kg/ha 2,478 kg/ha 10
2020s 1,099 kg/ha 1,011 kg/ha 1,241 kg/ha 5

Countries ranked near Australia

  1. 69 Australia and New Zealand 1,502 kg/ha compare
  2. 70 Czechoslovakia 1,406 kg/ha compare
  3. 71 Czechia 1,169 kg/ha compare
  4. 73 Georgia 993.2 kg/ha compare

See the full ranking of 100 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is apricots — yield in Australia?
Apricots — yield in Australia was 1,011 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apricots — yield recorded in Australia?
The highest recorded value was 15,349 kg/ha in 1971.
What is the lowest apricots — yield recorded in Australia?
The lowest recorded value was 1,011 kg/ha in 2024.
How does Australia rank for apricots — yield?
Australia ranks 72nd out of 73 countries with data for 2024.
Is apricots — yield rising or falling in Australia?
Over the last ten years it is down 31.6%. The long-run trend across the full record is volatile.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Apricots — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 4,970 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.