Apricots — Production in Morocco
Morocco: Apricots — Production was 40,812 t in 2024. ▲ Rising
Apricots — Production in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, apricots — production in Morocco stood at 40,812 t.
That represents a change of down 30.8% on the previous year and down 54.8% over ten years.
Over the whole period, apricots — production in Morocco peaked at 159,124 t in 2011 and was at its lowest, 4,800 t, in 1961.
That places Morocco 18th out of 81 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Apricots — Production in Morocco, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 4,800 t | — |
| 1962 | 8,955 t | +86.6% |
| 1963 | 13,000 t | +45.2% |
| 1964 | 16,160 t | +24.3% |
| 1965 | 27,561 t | +70.6% |
| 1966 | 54,145 t | +96.5% |
| 1967 | 60,000 t | +10.8% |
| 1968 | 60,000 t | +0.0% |
| 1969 | 60,000 t | +0.0% |
| 1970 | 60,000 t | +0.0% |
| 1971 | 60,000 t | +0.0% |
| 1972 | 60,000 t | +0.0% |
| 1973 | 62,000 t | +3.3% |
| 1974 | 60,000 t | -3.2% |
| 1975 | 55,000 t | -8.3% |
| 1976 | 56,000 t | +1.8% |
| 1977 | 59,000 t | +5.4% |
| 1978 | 60,000 t | +1.7% |
| 1979 | 62,000 t | +3.3% |
| 1980 | 63,000 t | +1.6% |
| 1981 | 64,000 t | +1.6% |
| 1982 | 65,000 t | +1.6% |
| 1983 | 66,000 t | +1.5% |
| 1984 | 70,000 t | +6.1% |
| 1985 | 73,000 t | +4.3% |
| 1986 | 73,000 t | +0.0% |
| 1987 | 73,000 t | +0.0% |
| 1988 | 92,000 t | +26.0% |
| 1989 | 81,000 t | -12.0% |
| 1990 | 73,700 t | -9.0% |
| 1991 | 92,200 t | +25.1% |
| 1992 | 66,000 t | -28.4% |
| 1993 | 120,000 t | +81.8% |
| 1994 | 88,000 t | -26.7% |
| 1995 | 78,000 t | -11.4% |
| 1996 | 88,100 t | +12.9% |
| 1997 | 103,600 t | +17.6% |
| 1998 | 116,800 t | +12.7% |
| 1999 | 106,400 t | -8.9% |
| 2000 | 119,600 t | +12.4% |
| 2001 | 104,300 t | -12.8% |
| 2002 | 86,200 t | -17.4% |
| 2003 | 97,950 t | +13.6% |
| 2004 | 85,000 t | -13.2% |
| 2005 | 103,600 t | +21.9% |
| 2006 | 129,440 t | +24.9% |
| 2007 | 105,234 t | -18.7% |
| 2008 | 113,216 t | +7.6% |
| 2009 | 133,598 t | +18.0% |
| 2010 | 134,933 t | +1.0% |
| 2011 | 159,124 t | +17.9% |
| 2012 | 122,405 t | -23.1% |
| 2013 | 100,698 t | -17.7% |
| 2014 | 90,274 t | -10.4% |
| 2015 | 103,955 t | +15.2% |
| 2016 | 71,156 t | -31.6% |
| 2017 | 112,538 t | +58.2% |
| 2018 | 101,612 t | -9.7% |
| 2019 | 109,795 t | +8.1% |
| 2020 | 93,008 t | -15.3% |
| 2021 | 78,449 t | -15.7% |
| 2022 | 68,000 t | -13.3% |
| 2023 | 58,996 t | -13.2% |
| 2024 | 40,812 t | -30.8% |
Morocco compared with similar countries
- Morocco's 40,812 t is above the median for lower middle income countries, which is 19,900 t, 2.1× the median. (15 countries reporting)
- Morocco's 40,812 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 26,255 t, 1.6× the median. (14 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 33,847 t | 4,800 t | 60,000 t | 9 |
| 1970s | 59,400 t | 55,000 t | 62,000 t | 10 |
| 1980s | 72,000 t | 63,000 t | 92,000 t | 10 |
| 1990s | 93,280 t | 66,000 t | 120,000 t | 10 |
| 2000s | 107,814 t | 85,000 t | 133,598 t | 10 |
| 2010s | 110,649 t | 71,156 t | 159,124 t | 10 |
| 2020s | 67,853 t | 40,812 t | 93,008 t | 5 |
Countries ranked near Morocco
- 15 China, mainland 60,436 t compare
- 16 Japan 51,600 t compare
- 17 Ukraine 45,200 t compare
- 19 Tunisia 37,383 t compare
- 20 Kazakhstan 35,520 t compare
- 21 Turkmenistan 34,277 t compare
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Share of GDP from agriculture 10.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is apricots — production in Morocco?
- Apricots — production in Morocco was 40,812 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apricots — production recorded in Morocco?
- The highest recorded value was 159,124 t in 2011.
- What is the lowest apricots — production recorded in Morocco?
- The lowest recorded value was 4,800 t in 1961.
- How does Morocco rank for apricots — production?
- Morocco ranks 18th out of 81 countries with data for 2024.
- Is apricots — production rising or falling in Morocco?
- Over the last ten years it is down 54.8%. The long-run trend across the full record is rising.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Production. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.