Apricots — Production in Kazakhstan

Kazakhstan: Apricots — Production was 35,520 t in 2024. ◆ Volatile

Latest (2024)
35,520 t
Change on year
up 4.4%
World rank
20th
of 81 countries
All-time high
35,520 t
in 2024
All-time low
3,000 t
in 1999
Years of data
33
1992–2024

Apricots — Production in Kazakhstan, 1992–2024

010.0k20.0k30.0k40.0k1992200820241992: 14.0k t1993: 9.0k t1994: 9.0k t1995: 8.0k t1996: 9.5k t1997: 8.0k t1998: 4.0k t1999: 3.0k t2000: 6.7k t2001: 5.5k t2002: 5.7k t2003: 6.1k t2004: 8.5k t2005: 9.3k t2006: 9.9k t2007: 9.9k t2008: 6.2k t2009: 13.2k t2010: 12.3k t2011: 12.4k t2012: 19.2k t2013: 15.3k t2014: 19.1k t2015: 17.6k t2016: 18.6k t2017: 17.1k t2018: 20.2k t2019: 22.1k t2020: 23.1k t2021: 23.9k t2022: 24.2k t2023: 34.0k t2024: 35.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Kazakhstan recorded 35,520 t for apricots — production in 2024. That is the highest value across all 33 years on record.

That represents a change of up 4.4% on the previous year and up 86.1% over ten years.

Over the whole period, apricots — production in Kazakhstan peaked at 35,520 t in 2024 and was at its lowest, 3,000 t, in 1999.

That places Kazakhstan 20th out of 81 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Apricots — Production in Kazakhstan, year by year

Annual values for Apricots — Production in Kazakhstan, 1992 to 2024.
Year t Change
1992 14,000 t —
1993 9,000 t -35.7%
1994 9,000 t +0.0%
1995 8,000 t -11.1%
1996 9,500 t +18.8%
1997 8,000 t -15.8%
1998 4,000 t -50.0%
1999 3,000 t -25.0%
2000 6,740 t +124.7%
2001 5,456 t -19.1%
2002 5,745 t +5.3%
2003 6,051 t +5.3%
2004 8,540 t +41.1%
2005 9,330 t +9.3%
2006 9,870 t +5.8%
2007 9,940 t +0.7%
2008 6,180 t -37.8%
2009 13,250 t +114.4%
2010 12,330 t -6.9%
2011 12,366 t +0.3%
2012 19,230 t +55.5%
2013 15,271 t -20.6%
2014 19,086 t +25.0%
2015 17,601 t -7.8%
2016 18,630 t +5.8%
2017 17,107 t -8.2%
2018 20,224 t +18.2%
2019 22,089 t +9.2%
2020 23,092 t +4.5%
2021 23,901 t +3.5%
2022 24,208 t +1.3%
2023 34,018 t +40.5%
2024 35,520 t +4.4%

Kazakhstan compared with similar countries

  • Kazakhstan's 35,520 t is above the median for upper middle income countries, which is 25,222 t, 1.4× the median. (20 countries reporting)
  • Kazakhstan's 35,520 t is above the median for Europe & Central Asia, which is 4,779 t, 7.4× the median. (39 countries reporting)

Biggest year-on-year movements

Years where Apricots — Production in Kazakhstan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2000 +124.7% 3,000 t 6,740 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 8,062 t 3,000 t 14,000 t 8
2000s 8,110 t 5,456 t 13,250 t 10
2010s 17,393 t 12,330 t 22,089 t 10
2020s 28,147 t 23,092 t 35,520 t 5

Countries ranked near Kazakhstan

  1. 17 Ukraine 45,200 t compare
  2. 18 Morocco 40,812 t compare
  3. 19 Tunisia 37,383 t compare
  4. 21 Turkmenistan 34,277 t compare
  5. 22 Azerbaijan 30,780 t compare
  6. 23 Czechoslovakia 30,120 t

See the full ranking of 114 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is apricots — production in Kazakhstan?
Apricots — production in Kazakhstan was 35,520 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apricots — production recorded in Kazakhstan?
The highest recorded value was 35,520 t in 2024.
What is the lowest apricots — production recorded in Kazakhstan?
The lowest recorded value was 3,000 t in 1999.
How does Kazakhstan rank for apricots — production?
Kazakhstan ranks 20th out of 81 countries with data for 2024.
Is apricots — production rising or falling in Kazakhstan?
Over the last ten years it is up 86.1%. The long-run trend across the full record is volatile.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Production. Statizoid updates them automatically from the source API.

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Apricots — Production in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/apricots-production/kazakhstan/

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About this data

Indicator
Apricots — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 5,582 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.