Apricots — Area harvested in Slovak Republic

Slovak Republic: Apricots — Area harvested was 200 ha in 2024. ◆ Volatile

Latest (2024)
200 ha
Change on year
up 11.1%
World rank
61st
of 80 countries
All-time high
2,120 ha
in 1997
All-time low
155 ha
in 2016
Years of data
32
1993–2024

Apricots — Area harvested in Slovak Republic, 1993–2024

05001.0k1.5k2.0k1993200820241993: 2.1k ha1994: 2.1k ha1995: 2.0k ha1996: 2.1k ha1997: 2.1k ha1998: 2.0k ha1999: 1.6k ha2000: 1.5k ha2001: 1.1k ha2002: 1.1k ha2003: 1.1k ha2004: 1.1k ha2005: 1.1k ha2006: 1.2k ha2007: 1.2k ha2008: 1.2k ha2009: 1.2k ha2010: 694 ha2011: 604 ha2012: 168 ha2013: 199 ha2014: 177 ha2015: 165 ha2016: 155 ha2017: 189 ha2018: 160 ha2019: 180 ha2020: 200 ha2021: 190 ha2022: 190 ha2023: 180 ha2024: 200 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for apricots — area harvested in Slovak Republic is 200 ha, measured in 2024.

Compared with earlier readings it is up 11.1% on the previous year and up 13.0% over ten years.

Over the whole period, apricots — area harvested in Slovak Republic peaked at 2,120 ha in 1997 and was at its lowest, 155 ha, in 2016.

Slovak Republic ranks 61st of 80 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,012 ha 1,650 ha 2,120 ha 7
2000s 1,193 ha 1,100 ha 1,500 ha 10
2010s 269.1 ha 155 ha 694 ha 10
2020s 192 ha 180 ha 200 ha 5

Countries ranked near Slovak Republic

  1. 58 Palestine 207 ha compare
  2. 59 Cameroon 205 ha compare
  3. 60 Mexico 201 ha compare
  4. 62 Madagascar, Republic of 185 ha compare
  5. 63 Canada 124 ha compare
  6. 64 Peru 113 ha compare

See the full ranking of 111 places →

More agriculture & rural data for Slovak Republic

All data for Slovak Republic →

Frequently asked questions

What is apricots — area harvested in Slovak Republic?
Apricots — area harvested in Slovak Republic was 200 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apricots — area harvested recorded in Slovak Republic?
The highest recorded value was 2,120 ha in 1997.
What is the lowest apricots — area harvested recorded in Slovak Republic?
The lowest recorded value was 155 ha in 2016.
How does Slovak Republic rank for apricots — area harvested?
Slovak Republic ranks 61st out of 80 countries with data for 2024.
Is apricots — area harvested rising or falling in Slovak Republic?
Over the last ten years it is up 13.0%. The long-run trend across the full record is volatile.
Where does this Slovak Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Area harvested. Statizoid updates them automatically from the source API.

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Apricots — Area harvested in Slovak Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/apricots-area-harvested/slovak-republic/

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About this data

Indicator
Apricots — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,112 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.