Apricots — Area harvested in Lebanon
Lebanon: Apricots — Area harvested was 3,400 ha in 2024. ▲ Rising
Apricots — Area harvested in Lebanon, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for apricots — area harvested in Lebanon is 3,400 ha, measured in 2024.
The figure is up 1.2% on the previous year and down 29.3% over ten years.
Over the whole period, apricots — area harvested in Lebanon peaked at 6,500 ha in 2008 and was at its lowest, 486 ha, in 1967.
That places Lebanon 35th out of 83 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,088 ha | 486 ha | 1,885 ha | 9 |
| 1970s | 2,640 ha | 2,090 ha | 3,000 ha | 10 |
| 1980s | 3,371 ha | 3,000 ha | 3,600 ha | 10 |
| 1990s | 4,883 ha | 3,700 ha | 5,500 ha | 10 |
| 2000s | 6,098 ha | 5,475 ha | 6,500 ha | 10 |
| 2010s | 4,181 ha | 3,178 ha | 5,402 ha | 10 |
| 2020s | 3,336 ha | 3,172 ha | 3,546 ha | 5 |
Countries ranked near Lebanon
- 32 Republic of Moldova 3,957 ha compare
- 33 Azerbaijan 3,673 ha compare
- 34 Georgia 3,423 ha compare
- 36 Australia and New Zealand 3,294 ha compare
- 37 Bulgaria 3,220 ha compare
- 38 Australia 3,028 ha compare
More agriculture & rural data for Lebanon
- Agriculture share gdp 1.05 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.05 (2024)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
- Rural population 9.0% (2025)
- Rural population growth -2.1% (2025)
- Rural population 528,774 (2025)
- Agriculture, forestry, and fishing, value added 1.0% (2024)
- Agriculture, forestry, and fishing, value added 271.42 million current US$ (2024)
- Bananas — Production 40,600 t (2024)
Frequently asked questions
- What is apricots — area harvested in Lebanon?
- Apricots — area harvested in Lebanon was 3,400 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apricots — area harvested recorded in Lebanon?
- The highest recorded value was 6,500 ha in 2008.
- What is the lowest apricots — area harvested recorded in Lebanon?
- The lowest recorded value was 486 ha in 1967.
- How does Lebanon rank for apricots — area harvested?
- Lebanon ranks 35th out of 83 countries with data for 2024.
- Is apricots — area harvested rising or falling in Lebanon?
- Over the last ten years it is down 29.3%. The long-run trend across the full record is rising.
- Where does this Lebanon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.