Apricots — Area harvested in Cyprus
Cyprus: Apricots — Area harvested was 210 ha in 2024. ▼ Falling
Apricots — Area harvested in Cyprus, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, apricots — area harvested in Cyprus stood at 210 ha.
The figure is down 3.7% over ten years.
Over the whole period, apricots — area harvested in Cyprus peaked at 334 ha in 1971 and was at its lowest, 180 ha, in 2018.
Cyprus ranks 57th of 80 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Apricots — Area harvested in Cyprus, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 272 ha | — |
| 1962 | 279 ha | +2.6% |
| 1963 | 284 ha | +1.8% |
| 1964 | 289 ha | +1.8% |
| 1965 | 293 ha | +1.4% |
| 1966 | 307 ha | +4.8% |
| 1967 | 316 ha | +2.9% |
| 1968 | 325 ha | +2.8% |
| 1969 | 330 ha | +1.5% |
| 1970 | 333 ha | +0.9% |
| 1971 | 334 ha | +0.3% |
| 1972 | 334 ha | +0.0% |
| 1973 | 334 ha | +0.0% |
| 1974 | 334 ha | +0.0% |
| 1975 | 201 ha | -39.8% |
| 1976 | 207 ha | +3.0% |
| 1977 | 214 ha | +3.4% |
| 1978 | 214 ha | +0.0% |
| 1979 | 227 ha | +6.1% |
| 1980 | 234 ha | +3.1% |
| 1981 | 234 ha | +0.0% |
| 1982 | 234 ha | +0.0% |
| 1983 | 241 ha | +3.0% |
| 1984 | 268 ha | +11.2% |
| 1985 | 201 ha | -25.0% |
| 1986 | 201 ha | +0.0% |
| 1987 | 201 ha | +0.0% |
| 1988 | 201 ha | +0.0% |
| 1989 | 201 ha | +0.0% |
| 1990 | 190 ha | -5.5% |
| 1991 | 200 ha | +5.3% |
| 1992 | 210 ha | +5.0% |
| 1993 | 200 ha | -4.8% |
| 1994 | 320 ha | +60.0% |
| 1995 | 320 ha | +0.0% |
| 1996 | 310 ha | -3.1% |
| 1997 | 250 ha | -19.4% |
| 1998 | 250 ha | +0.0% |
| 1999 | 260 ha | +4.0% |
| 2000 | 220 ha | -15.4% |
| 2001 | 225 ha | +2.3% |
| 2002 | 230 ha | +2.2% |
| 2003 | 217 ha | -5.7% |
| 2004 | 202 ha | -6.9% |
| 2005 | 289 ha | +43.1% |
| 2006 | 331 ha | +14.5% |
| 2007 | 317 ha | -4.2% |
| 2008 | 222 ha | -30.0% |
| 2009 | 309 ha | +39.2% |
| 2010 | 250 ha | -19.1% |
| 2011 | 268 ha | +7.2% |
| 2012 | 261 ha | -2.6% |
| 2013 | 220 ha | -15.7% |
| 2014 | 218 ha | -0.9% |
| 2015 | 259 ha | +18.8% |
| 2016 | 218 ha | -15.8% |
| 2017 | 194 ha | -11.0% |
| 2018 | 180 ha | -7.2% |
| 2019 | 180 ha | +0.0% |
| 2020 | 200 ha | +11.1% |
| 2021 | 210 ha | +5.0% |
| 2022 | 230 ha | +9.5% |
| 2023 | 210 ha | -8.7% |
| 2024 | 210 ha | +0.0% |
Cyprus compared with similar countries
- Cyprus's 210 ha is below the median for high income countries, which is 294 ha, 71% of the median. (33 countries reporting)
- Cyprus's 210 ha is below the median for Europe & Central Asia, which is 830 ha, 25% of the median. (39 countries reporting)
Biggest year-on-year movements
Years where Apricots — Area harvested in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +60.0% | 200 ha | 320 ha |
| 2005 | +43.1% | 202 ha | 289 ha |
| 1975 | -39.8% | 334 ha | 201 ha |
| 2009 | +39.2% | 222 ha | 309 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 299.44 ha | 272 ha | 330 ha | 9 |
| 1970s | 273.2 ha | 201 ha | 334 ha | 10 |
| 1980s | 221.6 ha | 201 ha | 268 ha | 10 |
| 1990s | 251 ha | 190 ha | 320 ha | 10 |
| 2000s | 256.2 ha | 202 ha | 331 ha | 10 |
| 2010s | 224.8 ha | 180 ha | 268 ha | 10 |
| 2020s | 212 ha | 200 ha | 230 ha | 5 |
Countries ranked near Cyprus
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is apricots — area harvested in Cyprus?
- Apricots — area harvested in Cyprus was 210 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apricots — area harvested recorded in Cyprus?
- The highest recorded value was 334 ha in 1971.
- What is the lowest apricots — area harvested recorded in Cyprus?
- The lowest recorded value was 180 ha in 2018.
- How does Cyprus rank for apricots — area harvested?
- Cyprus ranks 57th out of 80 countries with data for 2024.
- Is apricots — area harvested rising or falling in Cyprus?
- Over the last ten years it is down 3.7%. The long-run trend across the full record is falling.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.