Apricots — Area harvested in Germany
Germany: Apricots — Area harvested was 290 ha in 2024. ◆ Volatile
Apricots — Area harvested in Germany, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Germany recorded 290 ha for apricots — area harvested in 2024.
That represents a change of up 480.0% over ten years.
Over the whole period, apricots — area harvested in Germany peaked at 850 ha in 1985 and was at its lowest, 50 ha, in 2014.
That places Germany 54th out of 80 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Apricots — Area harvested in Germany, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 850 ha | — |
| 1986 | 820 ha | -3.5% |
| 1987 | 800 ha | -2.4% |
| 1988 | 755 ha | -5.6% |
| 1989 | 725 ha | -4.0% |
| 1990 | 685 ha | -5.5% |
| 1991 | 100 ha | -85.4% |
| 1992 | 100 ha | +0.0% |
| 1993 | 100 ha | +0.0% |
| 1994 | 100 ha | +0.0% |
| 1995 | 100 ha | +0.0% |
| 1996 | 100 ha | +0.0% |
| 1997 | 100 ha | +0.0% |
| 1998 | 100 ha | +0.0% |
| 1999 | 100 ha | +0.0% |
| 2000 | 100 ha | +0.0% |
| 2001 | 100 ha | +0.0% |
| 2002 | 100 ha | +0.0% |
| 2003 | 53 ha | -47.0% |
| 2004 | 53 ha | +0.0% |
| 2005 | 53 ha | +0.0% |
| 2006 | 53 ha | +0.0% |
| 2007 | 55 ha | +3.8% |
| 2008 | 74 ha | +34.5% |
| 2009 | 83 ha | +12.2% |
| 2010 | 82 ha | -1.2% |
| 2011 | 57 ha | -30.5% |
| 2012 | 55 ha | -3.5% |
| 2013 | 53 ha | -3.6% |
| 2014 | 50 ha | -5.7% |
| 2015 | 53 ha | +6.0% |
| 2016 | 53 ha | +0.0% |
| 2017 | 52 ha | -1.9% |
| 2018 | 230 ha | +342.3% |
| 2019 | 230 ha | +0.0% |
| 2020 | 230 ha | +0.0% |
| 2021 | 230 ha | +0.0% |
| 2022 | 290 ha | +26.1% |
| 2023 | 290 ha | +0.0% |
| 2024 | 290 ha | +0.0% |
Germany compared with similar countries
- Germany's 290 ha is below the median for high income countries, which is 294 ha, 99% of the median. (33 countries reporting)
- Germany's 290 ha is below the median for Europe & Central Asia, which is 830 ha, 35% of the median. (39 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 790 ha | 725 ha | 850 ha | 5 |
| 1990s | 158.5 ha | 100 ha | 685 ha | 10 |
| 2000s | 72.4 ha | 53 ha | 100 ha | 10 |
| 2010s | 91.5 ha | 50 ha | 230 ha | 10 |
| 2020s | 266 ha | 230 ha | 290 ha | 5 |
Countries ranked near Germany
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Share of GDP from agriculture 0.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.9% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is apricots — area harvested in Germany?
- Apricots — area harvested in Germany was 290 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apricots — area harvested recorded in Germany?
- The highest recorded value was 850 ha in 1985.
- What is the lowest apricots — area harvested recorded in Germany?
- The lowest recorded value was 50 ha in 2014.
- How does Germany rank for apricots — area harvested?
- Germany ranks 54th out of 80 countries with data for 2024.
- Is apricots — area harvested rising or falling in Germany?
- Over the last ten years it is up 480.0%. The long-run trend across the full record is volatile.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.