Apples and products β€” Export quantity in Lao People's Democratic Republic

Lao People's Democratic Republic: Apples and products β€” Export quantity was 1 1000 t in 2021. β—† Volatile

Latest (2021)
1 1000 t
Rank
8th
of 17 regions
All-time high
1 1000 t
in 2021
All-time low
0 1000 t
in 2010
Years of data
6
2010–2021

Apples and products β€” Export quantity in Lao People's Democratic Republic, 2010–2021

00.20.40.60.812010201520212010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2015: 0 1000 t2021: 1 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for apples and products β€” export quantity in Lao People's Democratic Republic is 1 1000 t, measured in 2021. That is the highest value across all 6 years on record.

Over the whole period, apples and products β€” export quantity in Lao People's Democratic Republic peaked at 1 1000 t in 2021 and was at its lowest, 0 1000 t, in 2010.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 1000 t 0 1000 t 0 1000 t 5
2020s 1 1000 t 1 1000 t 1 1000 t 1

Countries ranked near Lao People's Democratic Republic

  1. 5 South Africa 752 1000 t compare
  2. 6 Austria 542 1000 t compare
  3. 7 Chile 534 1000 t compare
  4. 8 Germany 470 1000 t compare
  5. 9 Ukraine 457 1000 t compare
  6. 10 Spain 419 1000 t compare
  7. 11 France 406 1000 t compare

See the full ranking of 187 places β†’

More agriculture & rural data for Lao People's Democratic Republic

All data for Lao People's Democratic Republic β†’

Frequently asked questions

What is apples and products β€” export quantity in Lao People's Democratic Republic?
Apples and products β€” export quantity in Lao People's Democratic Republic was 1 1000 t in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest apples and products β€” export quantity recorded in Lao People's Democratic Republic?
The highest recorded value was 1 1000 t in 2021.
What is the lowest apples and products β€” export quantity recorded in Lao People's Democratic Republic?
The lowest recorded value was 0 1000 t in 2010.
How does Lao People's Democratic Republic rank for apples and products β€” export quantity?
Lao People's Democratic Republic ranks 8th out of 17 regions with data for 2021.
Where does this Lao People's Democratic Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples and products β€” Export quantity. Statizoid updates them automatically from the source API.

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Apples and products β€” Export quantity in Lao People's Democratic Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/apples-and-products-export-quantity/lao-people-s-democratic-republic/

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About this data

Indicator
Apples and products β€” Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
187 places, 2,359 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.